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True Leaf Market Knowledge Center

Jalapeno Poppers on a plate

Jalapeno Poppers

Written By Lara Wadsworth Did you plant one (or 5) too many jalapeno plants this season? There is only so much salsa someone can make in a year. Jalapeno poppers are another great way to enjoy fresh jalapenos with minimal...

slicing peaches

Perfect Peach Pie

Filling Ingredients Yield: 2 pies Fresh Peaches Sugar 1/4 cup to start, additional to taste Cornstarch 1/2 cup to start (up to a cup for extra large batches or thicker preference) Water 2 Pie Crusts Whipped Cream Instructions 1. Peel...

woman holding peaches

Harvest Fresh Peach Crisp

Filling Ingredients 4-5 Cups Peaches 2 teaspoons Lemon Juice 1/4 Cup Sugar 2 Tablespoons Flour Pinch Salt 1/2 teaspoon Vanilla Dash Cinnamon Crumble Ingredients 1/2 Cup Brown Sugar 1/2 Cup Flour 1/2 teaspoon Cinnamon Pinch Salt 1/3 Cup Cold Butter...

Southern Black-Eyed Peas

Simply Southern Black-Eyed Peas

Cowpeas are a popular southern dish, especially for New Years Day. It is believed that having a warm dish of cowpeas on New Years will bring good luck for the year to come. Ingredients: Black-Eyed Cowpeas Water Beef/Chicken Broth Salt...

vegan nica tacos

Vegan Nica Tacos

During the winter and spring months of 2022, I spent a good deal of time volunteering with a group in Nicaragua. During our off time, we got to explore the beautiful country. Many of our go-to activities included hiking. One...

Lemongrass Mojito Mocktail

Refreshing Lemongrass Mojito Mocktail

Who doesn’t enjoy a cool and refreshing drink on a hot summer day? This lemongrass mojito mocktail is perfect for resting after a day of work or play in the sun. Ingredients Sprite Lemongrass Mint Lime Lychees (AKA Litchi) Jiabao...

Authentic Kimchi Recipe

Authentic homemade Kimchi Recipe

Baek Kimchi Ingredients 2 heads cabbage, sliced 1 Daikon Radish, julienned 1 cup rock salt or medium coarse salt 1/2 cup rice flour 2/3 cup sugar 1 cup fish sauce (optional) 1 head garlic, peeled 1 large piece (½ cup)...

PB&J sandwich with fresh jam

Mixed Berry Chia Seed Jam

Written By Lara Wadsworth This ultra-healthy take on jam makes a PB&J seem like a health food while still tasting delicious! The recipe can be used for almost any fruit, but has been tested the most with berries of all...

jars of berry freezer jam

Mixed Berry Freezer Jam

Written By Lara Wadsworth There is no need to be intimidated by avid jam-makers, you can fit right in! Did you know that freezer jam requires less sugar, is ready in far less time, and is extremely delicious? This recipe...

table full of chips and salsa

Fresh Garden Salsa

I love this homemade fresh salsa recipe! This recipe is straight from my Dad’s fingertips and is so simple even a kid could make it. Try using fresh produce straight from the garden for the best flavor around. Using tomatoes...

Baked Sushi

Baked Sushi

Baked Sushi is a Western take on a classic Asian sushi recipe. With only a handful of ingredients, you can have delicious hot sushi ready in less than an hour. Is seaweed not really your thing? Don’t worry, the seaweed...

Futomaki Sushi Rolls

Futomaki - Authentic Sushi Recipe

Do you have a craving for some authentic sushi? Try this Futomaki Sushi Roll that is guaranteed to have your friends asking for more. This is an easy-to-make authentic sushi recipe perfect for starting your sushi roll journey. Ingredients: 1.5...

fried rice with fresh vegetables

Everything But the Dirt Fried Rice

Written By Lara Wadsworth This fried rice recipe is easy and can be made with a wide variety of ingredients; as long as you have vegetables, protein, day-old rice, and some soy sauce, you can make something delicious! The protein...

Creamed Corn

Easy Jalapeno Creamed Corn

Jalapeno Creamed Corn Ingredients ½ (8 oz) package cream cheese ¼ cup butter 2 (11 oz) cans whole kernel corn 1 cup shredded Cheddar cheese 1/4 cup diced jalapeno pepper Jalapeno Creamed Corn Cooking Directions Melt cream cheese and butter...

Chicken Rice Vegetable Bowl

Yummy Chicken Rice Bowl

Chicken Rice Bowl Ingredients 1 cup uncooked instant rice 1 cup chicken broth ½ cup chopped frozen green pepper, thawed ¼ cup chopped onion 2 tsp olive oil 1 package (9 oz) of ready-to-use grilled chicken breast strips ½ cup...

Zucchini Butterscotch Cupcakes

Zucchini Butterscotch Slice Bread and Cupcake Recipe

Butterscotch Walnut Zucchini Slice - Cupcake Ingredients 1 cup (227g) butter, room temperature 1 3/4 cup (350g) dark brown sugar 2 large eggs, room temperature 1 teaspoon vanilla 2 cups (250g) all-purpose flour 1 teaspoon baking powder 1/4 teaspoon salt...

Homemade Oatmeal Pie - Pecan Pie Substitute

Not Your Grandpa's Oatmeal Pie Recipe

Pie! What a wonderful thing. Pie is one of my favorite desserts. I often opt for pie instead of cake on my birthday I love it so much. Part of the reason it ranks so high on my favorites list...

Vegetable Pumpkin Curry

Pumpkin Vegetable Curry

With the fall weather arriving, it is finally time for soups, stews, and all things pumpkin. One of my favorite fall dishes is a good pumpkin curry. I have loved using this recipe because it can easily be adapted to...

Egg drop soup

Egg Drop Soup Recipe

A Chinese classic that is quick and easy to make! For extra flavor, you could add a pinch of ground ginger and/or a bit of garlic powder. Enjoy! Egg Drop Soup Ingredients 4 cups chicken or vegetable stock 1/2 teaspoon...

roasted pumpkin seeds

Easy Roasted Pumpkin Seeds

Roasted pumpkin seeds are a classic fall snack. They are so easy to add to school lunches, snack packs, or as a perfect fall movie treat. Make these once and your family will be begging you for more! Roasted Pumpkin...

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