Pumpkin Seeds - Galeux d'Eysines (Treated)
100 days. Cucurbita maxima. Treated Galeaux d'Eysines Pumpkin Seeds. Non-GMO, annual, heirloom, open-pollinated winter squash. This crop is suitable for garden plots, raised beds, and pumpkin patches. At first glance, this pumpkin might look like it kissed a frog—but don’t be fooled by those warty bumps! They’re actually formed by natural sugars in the skin, which means one thing: this is one sweet squash. An old French heirloom from the Bordeaux region, Galeux d’Eysines (also known as the peanut pumpkin) is prized for its unique appearance and rich flavor. Its flattened, salmon-pink rind is covered with tan, peanut-like warts, and it produces 10–20 lb fruits with fine-textured, sweet orange flesh—perfect for pies, soups, and roasting. ~109 seeds/oz.
This seed is treated with a fungicide designed to prevent or reduce seed rot in the soil. It does not affect the plant or the produce from the plant. This seed is intended for planting only. Do not eat this seed or use it for oil or animal feed. Keep this seed out of the reach of children. Wash hands after handling.
Download Free Vegetable Growing Guide PDF
Growing Treated Galeaux d'Eysines Pumpkin in the Vegetable Garden
Direct sow Galeaux d'Eysines after the last frost once soil has warmed to at least 70 F. Plant seeds 1 inch deep, spacing 36-48 inches apart in rows 4-6 feet apart, or sow 3-4 seeds per hill and thin to the strongest plant. Choose a sunny location with rich, well-drained soil and plenty of room for vines to sprawl.
Keep soil evenly moist but not waterlogged, especially during flowering and fruit set. Side-dress with compost or a balanced fertilizer once vines begin to run. A light mulch helps suppress weeds and conserve moisture. Avoid crowding plants, as good airflow helps limit powdery mildew on foliage late in the season.
Harvesting of Galeaux d'Eysines Pumpkin
Galeaux d'Eysines is ready to harvest when fruits reach full salmon-pink color, and the tan, peanut-like warts are well developed. The rind should be firm and resist puncture with a fingernail, and the vines will begin to dry down. Cut pumpkins from the vine with a few inches of stem attached.
Cure fruits in a warm, dry, well-ventilated space for about 10 days, then store in a cool, dry area. Properly cured Galeaux d'Eysines can keep for several months. The sweet, fine-textured orange flesh is excellent roasted, pureed into soups, or baked into pies where its natural sugars shine.
About Galeaux d'Eysines Pumpkin Garden Seeds
Originating near Eysines in the Bordeaux region of France, Galeaux d'Eysines is a historic heirloom winter squash often listed as a pumpkin or specialty squash. Its name refers to the embroidered or warty appearance of the rind, formed by sugar-rich flesh pushing against the skin.
Also known as peanut pumpkin or Warted Sugar Marrow, this variety produces 10-20 lb, flattened-globe fruits with dramatic tan warts that make stunning fall centerpieces. Beneath the whimsical exterior, the flesh is smooth, moist, and deeply flavored, making Galeaux d'Eysines a favorite for soups, stews, and richly spiced pies as well as decorative displays.
Tips From Our Gardeners
"Give Galeaux d'Eysines plenty of elbow room and rich soil. Train vines away from paths, water deeply but infrequently, and wait to harvest until the warts and color are fully developed—then cure well for the sweetest soups and pies of the season."
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- Jerry Sawyer, True Leaf Market Writer |
Galeaux d'Eysines Pumpkin Seeds Per Package:
- 1 oz - Approximately 109 Seeds
- 4 oz - Approximately 436 Seeds
- 1 lb - Approximately 1,744 Seeds
- 5 lb - Approximately 8,720 Seeds
- 25 lb - Approximately 43,600 Seeds
Non-GMO Galeaux d'Eysines Pumpkin seeds are available for Fast Free Shipping on qualifying orders.
=======Basic Info
| Latin Name: | Cucurbita maxima |
| Galeaux d'Eysines Pumpkin Color: | Flattened, salmon-pink fruits with tan, peanut-like warts and deep orange flesh |
| Galeaux d'Eysines Pumpkin Flavor: | Sweet, moist, fine-grained, non-stringy flesh that improves after curing |
Growing Info
| Hardiness Zone: | Annual 3, 4, 5, 6, 7, 8, 9 |
| Days to Maturity: | 100 days |
| Days to Germination: | 7-10 days |
| Seeding Depth: | 1 inch |
| Plant Spacing: | 36-48 inches |
| Row Spacing: | 4-6 feet |
| Plant Height: | 12-24 inches (vines sprawl along the ground) |
| Growth Habit: | Long, vigorous trailing vine |
| Soil Preference: | Rich, moist, well-drained soil with ample organic matter; pH 6.0-7.0. |
| Temperature Preference: | Warmer 68-95 F |
| Light Preference: | Full Sun |
Other
| Direct Sow: | Yes, after danger of frost when soil is warm. |
| Start Indoors: | Optional; 2-3 weeks before transplanting, using biodegradable pots to reduce root disturbance. |
| Plant Width: | 72-120 inches |
| Deer Resistant: | No |
| Germination Temperature: | 70-85 F |
| Pests and Diseases: | Watch for squash bugs, cucumber beetles, and powdery mildew; rotate cucurbit crops, avoid overhead watering, and allow good airflow. |
| Primary Uses: | Roasting, soups, purees, pies, baking, and ornamental fall displays |
| Garden Size: | Garden Plot, Raised Bed, Pumpkin Patch, Field |
| Climate Tolerance: | Warm-season; tolerates summer heat and stores well after curing; not frost tolerant |