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Indoor sow seeds and transplant seedlings after 2-3 weeks to an area with full sun once the climate is warm. After 55-95 days, or when peppers are at mature size and color, they are ready to be harvested. These mini bell peppers are fantastic stuffed, pickled, or used in salads.

Seeds Per Package:

• 500 mg - Approximately 90 Seeds
• 1/4 oz - Approximately 1,250 Seeds
• 1 oz - Approximately 5,000 Seeds
• 4 oz - Approximately 20,000 Seeds
• 1 lb - Approximately 80,000 Seeds
• 5 lb - Approximately 400,000 Seeds