What you need to know before placing an order with True Leaf Market
We pride ourselves on our lightning fast order processing: We don't take multiple business days to process and ship your order. 90% of orders that come in by 1pm MT are processed and shipped the same day due to our in-house resource planning system we developed to make shipping and restocking more efficient than ever before. 96% of orders are shipped out by the next business day.
Our efficiency directly benefits you: Or facility's efficiency has allowed us to save on costs, and those savings have been extended to you with great prices.
Premium Quality Seeds: You can be confident that every seed order contains fresh, premium quality, tested and inspected seeds with top tier germination rates. Even though we are inspected frequently by numerous state and federal regulatory agencies, we want you to know that our standards are much higher than the minimum regulatory requirements. Our seed quality would be outstanding, even if we never got a regulatory inspection.
We have a 30-day guarantee: If you don't love your seeds for any reason, feel free to return your order for a refund within 30 days of purchase!
Our shipping, prices, quality and guarantee are always praised by our 510,000+ customers. So much so, in fact, that we're gaining 25,000+ new customers with each passing year. When you get seeds from True Leaf Market, you're getting the best!
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45 Days to full maturity. 20-30 Days for baby leaf. 10-15 Days for microgreens. Brassica rapa Chinensis group. Red Choi Pak Choi Seeds. Annual, Hybrid. Cool Season. This special hybrid pak choi has dark red leaves with green undersides. At maturity, the petioles are light green. It has a delightful flavor. A colorful addition to a microgreens mix. Harvest as baby leaf and at full maturity. ~ 5,000 seeds per oz.
Prepare fertile, well-draining soil. Sow seeds in the spring after the last frost to early summer or late summer/early fall. Keep soil moist. Fertilize as needed. Optimum growing temperatures are in the 60s°F. Exposure to frost or prolonged temperatures below 50°F may result in bolting. Mulch fall crops to avoid premature bolting. The low growing temperatures 50-60°F should be adequate to develop the natural purple anthocyanin pigment after the seeds have germinated.
Harvesting Pak Choi
This pak choi is fully harvestable at 20-30 days for baby leaf and 40-45 days for full maturity. Harvest when about 8-10” tall. It is ideal to harvest pak choi in the mornings before the heat of the sun removes moisture from the leaves. Cut the short root stem below the base and lift away the head of the cabbage.
Pak Choi can also be harvested to cut-and-come-again by cutting only the outer leaves 2" from the base. New leaves will grow, and you can continue harvesting 1/3 of the cabbage at a time
Use in stir-fries and salads or even braise. To prepare, rinse well and separate the stems before tearing leaf greens from ribs. For stir fry, cut into 1/2" slices and saute with oil, vegetables, and/or the meat of your choice.
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