Radish Seeds - Miyashige Green Neck

Prepare fertile, well-drained soil. Sow seeds in late summer/early fall in a warm, sunny location. Keep soil moist. Fertilize as needed. Use in soup, salad, pickled or fresh. Grated radish or daikon oroshi is delicious in sauces for soba noodles, tempura, and sashimi.

AKA: alibanos, cu cai, cu cai trang, daikon, daikon radish, giant white radish, hua piahs, Japanese radish, labanos, lai fu, lao bo, lobak, lobak isi, lobak putih, lo bok, long white radish, lo pak, lu fu, luo bu, moo, mu, muli, oriental radish, phakkaat hua, rabanos, rabu.

Seeds Per Package:

• 3 g packet - Approximately 400 Seeds
• 1 oz - Approximately 3,800 Seeds
• 4 oz - Approximately 15,200 Seeds
• 1 lb - Approximately 60,800 Seeds
• 5 lb - Approximately 304,000 Seeds