True Leaf Market Knowledge Center

Spiced Holiday Apple Cider

I have never been one to love apple cider... that is until I had fresh cider made from locally produced apples. To me, store bought cider has always had a bit of a processed taste to me. It's that taste...

Ashleigh Smith

Oct 18, 2023 · 1 min read · 0

Oct 18, 2023 · 1 min read

plate of pumpkin butternut squash fettuccine with turkey

Roasted Pumpkin and Butternut Squash Fettuccine with Turkey

Ingredients Approximately 29 oz Pumpkin Puree (See our Pumpkin Puree Recipe to make your own!) 1 Butternut Squash Fresh Chopped Rosemary bunch divided Fresh Chopped Thyme divided (1 Tablespoon) Half a Yellow Onion 4-6 Fresh Garlic Cloves divided Half Stick...

True Leaf Market

Oct 17, 2023 · 1 min read · 0

Oct 17, 2023 · 1 min read

Fresh Pumpkin Puree

Ingredients 1 Culinary Pumpkin (See below variety recommendations) Really any pumpkin can be used for cooking, however some are better known for their desirable flavors. Typically pumpkins used for cooking tend to have more of a squatty shape and vary...

Ashleigh Smith

Oct 17, 2023 · 1 min read · 0

Oct 17, 2023 · 1 min read

Savory Eggplant with Umami Soy Sauce

Ingredients 3 Medium Eggplants (Galaxy of Stars recommended) 1 Small Stalk of Green Onions Chopped (Shimonita Negi Bunching Onion recommended) 2 Medium Hot Peppers Thinly Sliced and Seeds Removed (Gochujang King recommended) 1 teaspoon Minced Garlic 2 Tablespoons Fried Shallot...

True Leaf Market

Oct 17, 2023 · 1 min read · 0

Oct 17, 2023 · 1 min read

Quick and Easy Dry Wonton Noodles

Ingredients Fresh Thin Wonton Noodles Bok Choy Pork lard, oil, or butter Sweet Soy Sauce (ABC brand recommended) Light Soy Sauce Hot Chilli sauce (optional) Pickled Green Chilies (Optional) Instructions 1. Bring a pot of water to a boil....

True Leaf Market

Oct 16, 2023 · 1 min read · 0

Oct 16, 2023 · 1 min read

Witches Brew Cider

Tiss the season of witches, pumpkins, and gouls. Kick off the season with this yummy witches brew at all of your fall and Halloween parties. Ingredients 46 oz Apricot Nectar 1 Cup Orange Juice 4 Cinnamon Sticks 1/4 teaspoon whole...

Ashleigh Smith

Oct 10, 2023 · 1 min read · 0

Oct 10, 2023 · 1 min read

Crustless Pumpkin Pie

Pumpkin pie is a staple of the fall season. While it is most popularly made as a Thanksgiving Day dessert, it can be made all season long. If you are like me, you hate a soggy pumpkin crust. With this...

Ashleigh Smith

Oct 8, 2023 · 1 min read · 0

Oct 8, 2023 · 1 min read

Savory Pumpkin Soup

As the weather starts to cool nothing hits the spot like a savory, warm harvest soup. This pumpkin soup recipe is one of my favorites because of its complex flavor profile that feels like a nice warm hug on a...

Ashleigh Smith

Oct 4, 2023 · 1 min read · 0

Oct 4, 2023 · 1 min read

Protein Packed Butternut Squash Muffins

Written By Lara Wadsworth These butternut squash muffins are too good to be true. Packed with nutrients and protein, they make the perfect breakfast for a busy mom, on-the-go athlete, or anyone who loves muffins! With just a bit of...

Ashleigh Smith

Oct 4, 2023 · 2 min read · 0

Oct 4, 2023 · 2 min read

Protein Packed Zucchini Muffins

Written By Lara Wadsworth These zucchini muffins are absolutely delightful. Packed with nutrients and protein, they make the perfect breakfast for a busy mom, on-the-go athlete, or anyone who loves muffins! With just a bit of preparation ahead of time,...

Ashleigh Smith

Sep 26, 2023 · 2 min read · 1

Sep 26, 2023 · 2 min read

Harvest Beef Stew

This recipe is intended to be made with a 4-Quart stove top pressure cooker. Ingredients 1.5 lbs Beef (1.5 inch stew cubes) 1 teaspoons Salt 1/4 teaspoon Pepper 1/4 teaspoon Paprika 1.5 cups Water 1/2 cup Onions, chopped 4 Carrots,...

Ashleigh Smith

Sep 20, 2023 · 1 min read · 0

Sep 20, 2023 · 1 min read

Pickled Peppers

Ingredients 1.5 cups White Vinegar Green Chilies (Wa Mae Wo recommended, slice and discard seeds) 0.5 cups of granulated sugar Instructions 1. Bring a pot of vinegar to a boil, then incorporate the sugar. Stir until thoroughly blended. 2. Allow...

True Leaf Market

Sep 13, 2023 · 1 min read · 0

Sep 13, 2023 · 1 min read

Quick and Easy Dry Wonton Noodles

True Leaf Market

Sep 13, 2023 · 1 min read · 0

Sep 13, 2023 · 1 min read

Jalapeno Poppers

Written By Lara Wadsworth Did you plant one (or 5) too many jalapeno plants this season? There is only so much salsa someone can make in a year. Jalapeno poppers are another great way to enjoy fresh jalapenos with minimal...

Ashleigh Smith

Sep 6, 2023 · 1 min read · 0

Sep 6, 2023 · 1 min read

Harvest Fresh Peach Crisp

Filling Ingredients 4-5 Cups Peaches 2 teaspoons Lemon Juice 1/4 Cup Sugar 2 Tablespoons Flour Pinch Salt 1/2 teaspoon Vanilla Dash Cinnamon Crumble Ingredients 1/2 Cup Brown Sugar 1/2 Cup Flour 1/2 teaspoon Cinnamon Pinch Salt 1/3 Cup Cold Butter...

Ashleigh Smith

Aug 23, 2023 · 1 min read · 0

Aug 23, 2023 · 1 min read

Simply Southern Black-Eyed Peas

Cowpeas are a popular southern dish, especially for New Years Day. It is believed that having a warm dish of cowpeas on New Years will bring good luck for the year to come. Ingredients: Black-Eyed Cowpeas Water Beef/Chicken Broth Salt...

Ashleigh Smith

Aug 15, 2023 · 1 min read · 0

Aug 15, 2023 · 1 min read

Vegan Nica Tacos

During the winter and spring months of 2022, I spent a good deal of time volunteering with a group in Nicaragua. During our off time, we got to explore the beautiful country. Many of our go-to activities included hiking. One...

Ashleigh Smith

Aug 9, 2023 · 1 min read · 1

Aug 9, 2023 · 1 min read

Refreshing Lemongrass Mojito Mocktail

Who doesn’t enjoy a cool and refreshing drink on a hot summer day? This lemongrass mojito mocktail is perfect for resting after a day of work or play in the sun. Ingredients Sprite Lemongrass Mint Lime Lychees (AKA Litchi) Jiabao...

True Leaf Market

Jul 10, 2023 · 1 min read · 0

Jul 10, 2023 · 1 min read

Authentic homemade Kimchi Recipe

Baek Kimchi Ingredients 2 heads cabbage, sliced 1 Daikon Radish, julienned 1 cup rock salt or medium coarse salt 1/2 cup rice ﬂour 2/3 cup sugar 1 cup ﬁsh sauce (optional) 1 head garlic, peeled 1 large piece (½ cup)...

True Leaf Market

Jun 28, 2023 · 1 min read · 0

Jun 28, 2023 · 1 min read

Mixed Berry Chia Seed Jam

Written By Lara Wadsworth This ultra-healthy take on jam makes a PB&J seem like a health food while still tasting delicious! The recipe can be used for almost any fruit, but has been tested the most with berries of all...

Ashleigh Smith

May 16, 2023 · 3 min read · 0

May 16, 2023 · 3 min read

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Spiced Holiday Apple Cider

Roasted Pumpkin and Butternut Squash Fettuccine with Turkey

Fresh Pumpkin Puree

Savory Eggplant with Umami Soy Sauce

Quick and Easy Dry Wonton Noodles

Witches Brew Cider

Crustless Pumpkin Pie

Savory Pumpkin Soup

Protein Packed Butternut Squash Muffins

Protein Packed Zucchini Muffins

Harvest Beef Stew

Pickled Peppers

Quick and Easy Dry Wonton Noodles

Jalapeno Poppers

Harvest Fresh Peach Crisp

Simply Southern Black-Eyed Peas

Vegan Nica Tacos

Refreshing Lemongrass Mojito Mocktail

Authentic homemade Kimchi Recipe

Mixed Berry Chia Seed Jam

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True Leaf Market Knowledge Center

Spiced Holiday Apple Cider

Roasted Pumpkin and Butternut Squash Fettuccine with Turkey

Fresh Pumpkin Puree

Savory Eggplant with Umami Soy Sauce

Quick and Easy Dry Wonton Noodles

Witches Brew Cider

Crustless Pumpkin Pie

Savory Pumpkin Soup

Protein Packed Butternut Squash Muffins

Protein Packed Zucchini Muffins

Harvest Beef Stew

Pickled Peppers

Quick and Easy Dry Wonton Noodles

Jalapeno Poppers

Harvest Fresh Peach Crisp

Simply Southern Black-Eyed Peas

Vegan Nica Tacos

Refreshing Lemongrass Mojito Mocktail

Authentic homemade Kimchi Recipe

Mixed Berry Chia Seed Jam