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Growing Organic Black Turtle Beans in the Vegetable Garden

To begin planting Black Turtle Beans, it's essential to sow the seeds directly into the garden soil after the danger of the last frost has passed and the soil temperature is consistently above 60 F. The recommended sowing depth for Black Turtle Beans is about 1-1.5 inches deep. Plant the seeds with the eye of the bean facing downward to ensure proper root growth.

For optimal growth, space the seeds about 1-2 inches apart within rows. Each row should be spaced 18-24 inches apart to allow adequate room for the plants to develop and to facilitate air circulation, which helps prevent disease. If planting multiple rows, ensure the rows are parallel and evenly spaced to maximize sunlight exposure and ease of access for maintenance.

Black Turtle Beans benefit from companion planting. Good companions include corn, squash, and marigolds, which can help deter pests and improve soil health. Avoid planting beans near alliums (garlic, onions) and fennel, as these can inhibit bean growth.

Black beans generally do not require heavy fertilization. However, incorporating well-rotted compost or a balanced organic fertilizer into the soil before planting can promote healthy growth. Avoid excessive nitrogen fertilization, as this can lead to lush foliage with fewer beans.

Water the beans regularly, ensuring the soil remains evenly moist but not waterlogged. Aim for about 1 inch of water per week, either from rainfall or supplemental watering. During dry periods, increase watering frequency to prevent the soil from drying out. Mulching around the plants can help retain soil moisture and suppress weeds.

Harvesting Organic Black Turtle Beans

To harvest, pull up the entire plant and hang it upside down in a dry, well-ventilated area to allow the pods to dry completely. Once the pods are dry and brittle, shell the beans by hand or by placing the pods in a bag and gently crushing them. Separate the beans from the chaff by winnowing or using a sieve.

About Organic Black Turtle Bean Garden Seeds

Black Turtle Beans, also known as "Frijoles Negros," are most typically part of Latin American cuisine, particularly in Mexico and Central America. They have been cultivated for centuries and were bred primarily for their nutritional value and adaptability to various growing conditions.

Black Turtle Beans are known for their glossy, jet-black color and dense, creamy texture when cooked. They are rich in protein, fiber, and essential nutrients such as iron, folate, and magnesium. This variety is especially valued for its earthy flavor, which makes it a staple in dishes like soups, stews, and salads.

When you buy organic seeds, you’re choosing seeds that have been grown without synthetic fertilizers, pesticides, or genetically modified organisms (GMOs).

Stories From Our Gardeners

"Cooked black beans are a great food source for babies just learning to eat solid foods. The iron and protein content is perfect for their developing bodies both mentally and physically."

- Lara Wadsworth, True Leaf Market Writer