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What Types of Soil Are There And How To Amend Soil For Your Garden

About the Author























Erica Groneman
Hi, I’m Erica Groneman. I am a mom, volunteer, and a gardener. There’s something satisfying about getting my hands dirty and watching things grow.

I believe gardening is universal and crosses all boundaries, bringing us all together. I hope we can share in the joy of growing together. Thanks for stopping by!

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Garden Wisdom: 10 Life Lessons Plants Teach Us

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How Microgreens Help Fight Nutrient Deficiencies Naturally

Written By Lara Wadsworth Microgreens vs Mature Veggies A study published in February 2025 examined the nutrition profiles of six popular microgreen varieties. The researchers discovered that all of these microgreens deliver significanly higher levels of antioxidants, vitamins, minerals, and...

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Grass to Garden: Lasagna Gardening

Written By Lara Wadsworth Known by many names, including lasagna gardening, sheet mulching, sheet composting, and the cardboard method, this style of creating a new garden bed is taking the gardening world by the lapels and demanding its attention. Here,...

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Hot Garden Hacks: Summer Sprouts & Microgreens Indoors

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1 comment

  • Jim Di Renzo Aug 11, 2022

    I am an old timer in the garden and as much as I think I know, I am always aware of how much I do not know. I grow lots of tomatoes. My maid crop is a Rose heirloom that was brought from Russia almost 50 years ago. It is a full globe fruit with very little water and seed. It has a great taste and we have canned as many as 70 qts for winter use. I also grow frying peppers and Ace bells and Marconi long peppers. I buy most of my plants from a friend’s greenhouse in Maine. Of course I plant lots of leaf vegetables. My first and only purchase I have made from True Leaf is their Batavian Endive, or escarole. I will be sure to use True Leaf more next season. One thing is certain, every time I step into my garden, I have more respect for our farmers.


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