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What you need to know before placing an order with True Leaf Market
We pride ourselves on our lightning fast order processing: We don't take multiple business days to process and ship your order. 90% of orders that come in by 1pm MT are processed and shipped the same day due to our in-house resource planning system we developed to make shipping and restocking more efficient than ever before. 96% of orders are shipped out by the next business day.
Our efficiency directly benefits you: Or facility's efficiency has allowed us to save on costs, and those savings have been extended to you with great prices.
Premium Quality Seeds: You can be confident that every seed order contains fresh, premium quality, tested and inspected seeds with top tier germination rates. Even though we are inspected frequently by numerous state and federal regulatory agencies, we want you to know that our standards are much higher than the minimum regulatory requirements. Our seed quality would be outstanding, even if we never got a regulatory inspection.
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Our shipping, prices, quality and guarantee are always praised by our 510,000+ customers. So much so, in fact, that we're gaining 25,000+ new customers with each passing year. When you get seeds from True Leaf Market, you're getting the best!
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Sandor Ellix Katz's Wild Fermentation. This 187 page book dives further into detail about the history and benefits of the fermenting lifestyle. Includes multiple methods of how to ferment, pickle, and make home made sauerkraut, with many examples and explanations of the health benefits of different fermented vegetables. This is an excellent reference for the novice or advanced fermentation enthusiasts alike.
Book Includes-
With thorough explanations and over 80 recipes, Wild Fermentation is a must have book for those looking to create their own sauerkraut or other pickled vegetables.
Softcover, 187 pages.
Ready to get started fermenting or pickling? Check out our Fermenting Crock Pots.
Check out our articles on the benefits of fermented vegetables and how to make your own sauerkraut.