Bean Seeds - Bush - Biei Soybean
70 Days to maturity. Glycine max. Biei Soybean Bean Seeds. Non-GMO, annual, open-pollinated, bush, shell, soybean, high-yielding, Asian bean. Suitable for growing in containers, garden plots, raised beds, and greenhouses. These high-protein, nutritious legumes are used throughout Asia as a staple food source. Biei is known for its green seed coat and large seeds. This variety produces large pods, with many containing three seeds. It is a mid-maturing legume but relatively early for a soybean. A high yield-to-space ratio makes this an excellent choice for many gardening styles. If you’re looking for a high-utility plant for your garden, soybeans are the way to go! ~77 seeds/oz.
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Growing Biei Soybean Beans in the Vegetable Garden
Sowing too early in the season might induce thick plant growth and decrease yield; it is best to seed in the early summer. Warm day temperatures and cool night temperatures are required for good results. Sow the seed 1 inch deep and about 3-4 inches apart within the row, with rows spaced 18-24 inches apart. If your soil is deficient in nitrogen-fixing bacteria, consider inoculating the seeds with a soybean-specific inoculant before planting. The seeds will rot or fail to germinate altogether if overwatered. Keep soil moist but not soaked before they sprout.
Generally, soybeans don't require heavy fertilization, but a balanced fertilizer (such as a 10-10-10) applied at planting can support early growth, especially in soils lacking in nutrients. Additional fertilization may be unnecessary if your soil is well-prepared with compost or organic matter.
Following emergence, allow for the soil to dry between waterings. Fertilize as needed when the plant appears pale; avoid high nitrogen content. Soybeans prefer temperate climates and have no frost tolerance. These plants do not typically need to be supported by a structure. In cooler climates, soybeans can be grown under frames, unheated greenhouses, or cloches.
Harvesting Biei Soybean Beans
Harvest when soybeans swell in the pods and the leaves have faded from bright green to a slight yellow. These are perfect for eating promptly. Another option is to harvest 25-30 days later for the dry beans. To get dry beans wait for the plant to turn brown, then completely dry it by hanging the plants upside down. For a post-season bonus, leave the roots in the ground after harvest to decay and release their nitrogen contents, enriching the soil with nitrogen for other crops.
About Biei Soybean Bean Garden Seeds
Biei soybeans are most commonly used as edamame, which are immature soybeans that are steamed or boiled and lightly salted. They can also be dried and used in various culinary applications, including soups, salads, and as a snack.
The beans are rich in protein, fiber, essential nutrients such as vitamins A, C, and K, folate, and magnesium. Soybeans are also known for their isoflavones, which are plant compounds that have been linked to various health benefits, including heart health and hormone balance.
If you enjoy edamame, Biei soybeans are known for being some of the best-tasting available.
Biei soybeans originate from Biei, a town in the Hokkaido region of Japan. This variety has been cultivated for generations, prized for its superior flavor and texture.
Stories From Our Gardeners
"Edamame will always have a special place in my heart. It was one of the first plant-based proteins I learned to love. Plus, their fuzzy pods are nothing short of adorable!"
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- Lara Wadsworth, True Leaf Market Writer |
Other Resources
Biei Soybean Bean Seeds Per Package:
- 7 g Pkg - Approximately 19 Seeds
- 4 oz - Wholesale - Approximately 308 Seeds
- 1 lb - Bulk Seeds - Approximately 1,232 Seeds
- 5 lb - Bulk Seeds - Approximately 6,160 Seeds
Non-GMO Biei Soybean Bean seeds are available for Fast Free Shipping on qualifying orders.
=======Basic Info
| Latin Name: | Glycine max |
| Bean Sub-Type: | Soybean - Soybeans (aka soya bean, soybean, soja bean) are shell beans originating in Asia. They are high in protein and are ultra-versatile, used in fermentation, soymilk, tofu, edamame, and countless other culinary uses. Asian - Asian beans encompass a wide spectrum of bean varieties either originating from Asia or being especially popular in Asian cultures. |
| Biei Soybean Bean Color: | Green |
| Biei Soybean Bean Flavor: | Rich, nutty, and slightly sweet. |
Growing Info
| Hardiness Zone: | 3, 4, 5, 6, 7, 8, 9 Annual Crop: Not Intended to Overwinter |
| Days to Maturity: | 70 |
| Days to Germination: | 5-10 |
| Seeding Depth: | 1 inch |
| Plant Spacing: | 8-15 inches |
| Row Spacing: | 18-24 inches |
| Plant Height: | 24-36 inches |
| Growth Habit: | Upright |
| Soil Preference: | Beans prefer well-draining, nutrient-rich, loamy soil with a pH of 6.0-6.8. As light feeders and nitrogen-fixing legumes, beans do not require nitrogen-heavy fertilizers. |
| Temperature Preference: | Warmer (70-85 F). |
| Light Preference: | Full Sun |
Other
| Direct Sow: | Yes, direct sow when soil temperatures are reliably above 60 F. Planting with an inoculant may increase yields, but is certainly not required for a successful grow. |
| Start Indoors: | Not Recommended. Beans grow best without any root disturbance. We recommend direct sowing instead of transplanting. |
| Bean Pollination: | Beans are self-pollinating as they contain both the male and female parts within their flowers, unlike other fruit and vegetable plants. While they are self-pollinating, having a variety of pollinators and flowers around will improve yields by ensuring the greatest chances for pollinating events to occur. |
| Snap or Shell Bean: | Shell - Shell beans have a non-edible woody or fibrous husk that contains the edible beans within. For example, edamame has the beans inside, but you wouldn't want to eat the husk. Shell beans are also sometimes referred to as shelling beans. |
| Pole or Bush Bean: | Bush - Bush beans grow on low-growing, compact, upright, bushy plants that typically do not need a trellis, pole, or other support. Bush beans are usually favorable to container growing. |
| Plant Width: | 12-24 inches |
| Growth Speed: | Mid - Ready for harvest around 66-86 days. |
| Deer Resistant: | No |
| Germination Temperature: | 70-90 F |
| Pests and Diseases: | Beans are susceptible to beetles, aphids, spider mites, and cutworms. Look for signs of chewing, curling leaves, eggs on the undersides of leaves, and leaf discoloration. Keeping your bean plants clean from dust build-up and surrounded by a variety of plants to help deter and prevent pest damage. Beans are also susceptible to powdery mildew, bean blight, rust, and root rot. Maintain a regular watering schedule that avoids overly saturated soil. The roots need adequate time to air out between watering. This will also help prevent common fungal and bacterial diseases from developing. Good air circulation and applying water to the ground rather than the leaves will help maintain healthy bean plant growth. |
| Garden Size: | Greenhouse, Garden Plot, Raised Bed, Container |
| Bean Use: | Sweet or savory dishes, Japanese cuisine, edamame, tofu, tempeh, soy milk, sprouting. |
| Climate Tolerance: | N/A |