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Growing Super Sioux Tomatoes in the Vegetable Garden

Begin by sowing Super Sioux tomato seeds indoors about 6-8 weeks before the last expected frost in your area. This head start is crucial for developing strong seedlings ready for transplanting once the weather warms. Use a seed starting mix in small pots or cell trays, planting the seeds about ¼ inch deep. Keep the soil moist but not waterlogged, and maintain a temperature around 70-75F for optimal germination, which typically occurs in 7-14 days.

As the seedlings emerge, ensure they receive plenty of light. A south-facing window or a grow light will prevent them from becoming leggy. When seedlings develop their first set of true leaves, consider transplanting them into slightly larger pots to encourage root growth. Rotate the trays or pots regularly to avoid uneven growth. This is also an excellent time to start a gentle fertilization regime with a balanced, water-soluble fertilizer at half-strength. Always follow the manufacturer's instructions.

About a week before transplanting outdoors, begin the hardening-off process to acclimate your seedlings to outdoor conditions. Gradually expose them to the outdoors for increasing periods each day, starting with an hour and extending to a full day over the course of a week or two. Avoid direct sunlight and harsh conditions initially. This step reduces transplant shock and prepares the plants for their outdoor life.

Choose a sunny spot in your garden for the Super Sioux tomatoes, as they require at least 6-8 hours of direct sunlight daily. Soil should be well-draining and rich in organic matter. Amend your garden bed with compost and a balanced fertilizer to give your plants a strong start. When all danger of frost has passed, and the soil has warmed, it's time to transplant your seedlings. Space the plants about 24-36 inches apart in rows spaced 3-4 feet apart to ensure adequate airflow and room for growth.

Dig a hole for each seedling, planting them deeper than they were in their pots; burying up to two-thirds of the plant (removing leaves that may get buried or touch the soil) can encourage a stronger root system. Water thoroughly after planting to settle the soil around the roots.

Watering consistently prevents stress and promotes healthy growth. Aim for about 1-2 inches of water per week, adjusting for rainfall and water at the base to keep leaves dry and minimize disease risk. Mulching around your plants helps retain soil moisture and suppress weeds. Support your Super Sioux tomatoes with stakes or cages to keep them off the ground, reducing disease risk and making harvesting easier. As your plants grow, remove the lower leaves to further improve air circulation and reduce disease risk.

Fertilize every 4-6 weeks with a balanced fertilizer, or consider using a tomato-specific formula to ensure your plants get the necessary nutrients for fruit production. Monitor for pests and diseases, and employ organic or recommended treatments as necessary.

Harvesting Super Sioux Tomatoes

Super Sioux tomatoes will typically be ready to harvest about 70 days after transplanting. Look for tomatoes that are uniformly red and firm to the touch. Harvesting in the morning can result in the best flavor. Regular harvesting encourages more fruit production.

To harvest, grasp the tomato firmly but gently and twist it slightly while pulling it from the vine. If the tomato doesn't come off easily, use a pair of gardening shears or scissors to cut the stem close to the fruit, avoiding damage to the plant and the tomato itself

About Super Sioux Tomato Garden Seeds

The Super Sioux tomato was developed to withstand the high temperatures and drought conditions that are common in the American Midwest, particularly in areas associated with the Sioux people, hence its name. It was bred as an improvement on the Sioux tomato, offering greater disease resistance and adaptability to varying weather conditions, including high heat.

Super Sioux tomatoes are celebrated for their striking balance between acidity and sweetness, producing a vibrant taste that is both tangy and rich. The flavor is complex and has been described as slightly more acidic than some other heirloom varieties, which makes it particularly refreshing on a hot summer day. The tomatoes are medium-sized, round, and typically exhibit a deep red color when fully ripe, ensuring they are as visually appealing as they are delicious.

Growing for disease resistance involves choosing resistant varieties, rotating crops annually, and practicing good garden hygiene by removing any diseased plant material. Super Sioux tomatoes are known for their robustness but follow these practices for the healthiest plants.

Tips From Our Gardeners

"Super Sioux tomatoes are known for their deliciousness when eaten fresh, but they also perform well in cooking. Sauces, soups, and stews all appreciate this unique, delightful tomato with a perfect balance of sweetness and acidity."

- Lara Wadsworth, True Leaf Market Writer

Other Resources

• Guide to Tomatoes

Super Sioux Tomato Seeds Per Package:

• 300 mg packet - Approximately 65 Seeds
• .25 oz - Approximately 1,700 Seeds
• 1 oz - Approximately 6,800 Seeds
• 4 oz - Approximately 27,200 Seeds
• 1 lb - Approximately 108,800 Seeds

Non-GMO Super Sioux Tomato seeds are available for Fast Free Shipping on qualifying orders.