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Growing Gypsy Hybrid Peppers in the Vegetable Garden
To grow your Gypsy Hybrid peppers, prepare your seed starting trays and plant the seeds. Start the process about 6-8 weeks before your last spring frost date. You can use either well-draining soil or go for a seed starting mix like Minute Soil Coco Clair - both will work for seed starting. The seeds should be planted about 0.25 inches deep. Make sure the soil stays moist, but don’t overwater your seeds. You can stick your pinky into the soil to see if it is dry below the surface. If it is, then give your plants a little water, but make sure you don’t overwater them. Keep your peppers in a warm spot, ideally between 80-90 F, and if it's a bit chilly, a grow light can be a great help for helping your seeds germinate. Once those seedlings pop up, usually in about 7-10 days, expose them to some cooler air before moving them outside! Plant your seedlings in a sunny location that has well-draining soil, ideally somewhere you haven’t grown nightshades in a while, to make sure the soil has plenty of nutrients. Plant the rows about 2-3 feet apart, and plant individual plants about 12-18 inches apart. Dig a hole and make sure the roots are covered completely!
Let's talk about giving your peppers the treatment they need to grow into thriving plants. Consistent watering is key, especially during dry spells - these peppers don't like to be thirsty! You can sprinkle some mulch around the base of the plant to keep the moisture in and suppress any weeds. To help your plants grow, you can try giving them fertilizer full of phosphorus and calcium. Be sure to follow the instructions on your fertilizer and not over-fertilize them. If your plants get especially tall, you may need to give them some support with a trellis or cage to support the weight of the fruit. Try companion planting with plants like marigolds and herbs like basil, which can help attract beneficial insects to the garden, as well as deterring pests. And keep an eye on your peppers - if you spot any pests or diseases, make sure to treat them immediately!
Harvesting Gypsy Hybrid Peppers
As your peppers start to grow bright fruit, keep watch for the perfect harvest moment. Usually, they'll be ready to pick around 62 days after transplanting, with a vibrant red hue and will feel firm. Since these are sweet peppers with a mild heat level, they're at their tastiest when fully ripe - they’ll be glossy and about 4-5 inches long. When it's time to harvest, take your garden shears or a knife and give your peppers a clean snip off the plant, leaving a little stem on the plant. Try to harvest when the peppers are fully ripe. If you pick them early, the fruit may be bitter.
About Gypsy Hybrid Pepper Garden Seeds
These peppers were developed in the 1980s by Petoseed Co. in the US. They are a cross between a sweet pepper and a bell pepper, and they’re popular for their fast growth rate and high yields.
These peppers have no heat, and they have quick grow times! Your plant may yield up to 100 peppers over the course of the season.
Is this variety good for container gardens? How about hanging baskets?
Tips From Our Gardeners
"Gypsy Hybrid peppers, also known as Cubanelles, are a mix between a sweet pepper and a bell pepper. They have thin skin and tasty flesh. Their taste will change as the peppers turn from green to yellow to orange to red."
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- Chelsea Hafer, True Leaf Market Writer
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Other Resources
Gypsy Hybrid Pepper Seeds Per Package:
- Approximately 10 Seeds
- Approximately 100 Seeds
- Approximately 1,000 Seeds
Non-GMO Gypsy Hybrid Pepper seeds are available for Fast Free Shipping on qualifying orders.