Bean Seeds - Bush - Mappe Green Mung
70 Days to maturity. Vigna radiata. Mappe Green Mung Bean Bean Seeds. Non-GMO, annual, open-pollinated, heirloom, heat and drought tolerant, bush, shell, Asian, specialty, sprouting bean. Suitable for growing in containers, garden plots, raised beds, and greenhouses. Originating from Asia and typically grown for their flavorful and crispy bean sprouts, mung beans are alternatively grown to full maturity and cultivated for green beans with 7-9 beans per pod. These delectable beans have a variety of uses in the kitchen and are a terrific addition to any garden. Mappe Green Mung Bean is a solid choice for gardeners and health-conscious eaters. ~445 seeds/oz.
Download Free Vegetable Growing Guide PDF
Growing Mappe Green Mung Bean Beans in the Vegetable Garden
To grow Mappe Green Mung Beans, it's best to directly sow the seeds in the garden after the last frost, when the soil has warmed up to at least 65 F. Mung beans thrive in warm temperatures, so planting too early can hinder their growth. The seeds should be planted about 1 inch (2.5 cm) deep in well-drained soil. Space the seeds 4-6 inches apart to give each plant room to grow and spread. Row spacing should be 18-24 inches to allow for adequate air circulation and ease of maintenance.
While mung beans are drought-tolerant, providing them with 1 inch (2.5 cm) of water per week during dry spells will encourage better yields. Avoid overhead watering to minimize the risk of fungal diseases; instead, water at the base of the plants. Fertilizing isn’t usually necessary if your soil is already rich in organic matter. However, if your soil is lacking, you can lightly fertilize with a balanced fertilizer a few weeks after germination.
Harvesting Mappe Green Mung Bean Beans
For fresh eating, you can harvest the pods when they are young and tender, around 2-3 inches long. At this stage, they are more like snap beans, where the whole pod is edible. Simply snip the pods off with scissors or pinch them off gently to avoid damaging the plant. For shelling, wait until the pods are fully mature and begin to dry on the plant. The pods will turn brown and slightly brittle when they’re ready. At this point, harvest the entire plant and hang it upside down in a cool, dry place to finish drying. Once the pods are completely dry, you can shell them by hand or gently threshing them to release the beans.
About Mappe Green Mung Bean Bean Garden Seeds
To sprout mung beans, rinse .25 cups of beans and soak them in water for 8-12 hours. Drain and rinse the beans, then place them in a jar covered with a breathable cloth or mesh lid. Store the jar in a dark, cool place. Rinse and drain the beans twice a day to keep them moist. After 3-5 days, the beans will sprout and be ready to eat. Once sprouted, rinse them one final time and store in the refrigerator. Enjoy them fresh in salads, sandwiches, or stir-fries!
Tips From Our Gardeners
"My favorite way to eat mung bean sprouts is as a garnish on Phǫ. They add the perfect fresh crunch to balance out rich soups."
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- Lara Wadsworth, True Leaf Market Writer |
Other Resources
Mappe Green Mung Bean Bean Seeds Per Package:
- 20 g - Wholesale - Approximately 314 Seeds
- 4 oz - Bulk Seeds - Approximately 1,780 Seeds
- 1 lb - Bulk Seeds - Approximately 7,120 Seeds
- 5 lb - Bulk Seeds - Approximately 35,600 Seeds
Non-GMO Mappe Green Mung Bean Bean seeds are available for Fast Free Shipping on qualifying orders.
=======Basic Info
| Latin Name: | Vigna radiata |
| Bean Sub-Type: | Soybean - Soybeans (aka soya bean, soy bean, soja bean) are shell beans originating in Asia. They are high in protein and are ultra-versatile, used in fermentation, soymilk, tofu, edamame, and countless other culinary uses. Asian - Asian beans encompass a wide spectrum of bean varieties either originating from Asia or being especially popular in Asian cultures. Specialty - There are many subcategories of beans, and in the interest of simplifying what would be an overwhelming number of bean varieties, we group them as 'specialty'. These include but are not limited to yardlong beans, winged beans, hyacinth beans, sword beans, asparagus beans, adzuki, mung, garbanzo, and others. Sprouting - Sprouting beans are our own category of beans popular for growing sprouts. These typically include mung, adzuki, and garbanzo which are very popular as sprouting beans, and even include a small fava and soybeans that are grown as sprouts. |
| Mappe Green Mung Bean Bean Color: | Green, Yellow |
| Mappe Green Mung Bean Bean Flavor: | The sprouts are crisp and fresh. The beans have a slightly sweet and nutty flavor. |
Growing Info
| Hardiness Zone: | 3, 4, 5, 6, 7, 8, 9 Annual Crop: Not Intended to Overwinter |
| Days to Maturity: | 70 |
| Days to Germination: | 5-10 |
| Seeding Depth: | 1 inch |
| Plant Spacing: | 4-6 inches |
| Row Spacing: | 18-24 inches |
| Plant Height: | 20-30 inches |
| Growth Habit: | Upright/Vining |
| Soil Preference: | Beans prefer well-draining, nutrient-rich, loamy soil with a pH of 6.0-6.8. As light feeders and nitrogen-fixing legumes, beans do not require nitrogen-heavy fertilizers. |
| Temperature Preference: | Warmer (70-85 F). |
| Light Preference: | Full Sun |
Other
| Direct Sow: | Yes, direct sow when soil temperatures are reliably above 60 F. Planting with an inoculant may increase yields, but is certainly not required for a successful grow. |
| Start Indoors: | Not Recommended. Beans grow best without any root disturbance. We recommend direct sowing instead of transplanting. |
| Bean Pollination: | Beans are self-pollinating as they contain both the male and female parts within their flowers, unlike other fruit and vegetable plants. While they are self-pollinating, having a variety of pollinators and flowers around will improve yields by ensuring the greatest chances for pollinating events to occur. |
| Snap or Shell Bean: | Shell - Shell beans have a non-edible woody or fibrous husk that contains the edible beans within. For example, edamame has the beans inside, but you wouldn't want to eat the husk. Shell beans are also sometimes referred to as shelling beans. |
| Pole or Bush Bean: | Bush - Bush beans grow on low-growing, compact, upright, bushy plants that typically do not need a trellis, pole, or other support. Bush beans are usually favorable to container growing. |
| Plant Width: | 12-18 inches |
| Growth Speed: | Mid - Ready for harvest around 66-86 days. |
| Deer Resistant: | No |
| Germination Temperature: | 70-90 F |
| Pests and Diseases: | Beans are susceptible to beetles, aphids, spider mites, and cutworms. Look for signs of chewing, curling leaves, eggs on the undersides of leaves, and leaf discoloration. Keeping your bean plants clean from dust build-up and surrounded by a variety of plants to help deter and prevent pest damage. Beans are also susceptible to powdery mildew, bean blight, rust, and root rot. Maintain a regular watering schedule that avoids overly saturated soil. The roots need adequate time to air out between watering. This will also help prevent common fungal and bacterial diseases from developing. Good air circulation and applying water to the ground rather than the leaves will help maintain healthy bean plant growth. |
| Garden Size: | Greenhouse, Garden Plot, Raised Bed, Container |
| Bean Use: | Sprouting, soup, curry, dessert, noodles, flour, salads. |
| Climate Tolerance: | Heat, Drought |