Bean Seeds - Bush - Greencrop
50-65 Days to maturity. Phaseolus vulgaris. Greencrop Bush Bean Seeds. Non-GMO, annual, open-pollinated, heirloom, AAS winner, high-yielding, heat-tolerant, bush, snap, romano, green bean. Suitable for growing in containers, garden plots, raised beds, and greenhouses. Resistant to Bean Common Mosaic Virus (race 1, 15). Green crop bush bean debuted as the 1957 All-American Selections Vegetable Winner for its 8-inch long bean pods, all coming from a bush plant. Although Greencrop matures at about 12-24 inches tall, it produces with the vigor of a much larger pole bean. Germinating in just under a week, Greencrop bush bean is ready to harvest in as little as 50-65 days and is an ideal introductory crop for children and beginners. Unlike the prolific and vining pole bean, the bush bean does not require a trellis and supports. ~90 seeds/oz.
Download Free Vegetable Growing Guide PDF
Growing Greencrop Bush Beans in the Vegetable Garden
Before planting, amend the soil with compost and add an additional balanced fertilizer if desired. Sow the seeds about 1 inch deep, 4-6 inches apart in rows spaced 18-24 inches apart. Do not plant the seeds outside until after the last frost has passed and soil temperatures are consistently at or above 60 F. Bean plants are very sensitive to cold.
Beans don’t typically need fertilization throughout the season, although some gardeners claim it increases yields. If you choose to fertilize, use a balanced mix or one low in nitrogen. Keep the plants evenly moist, especially when flowering and fruiting. Bean plants are sensitive to over and underwatering and don’t respond well to either. Mulch lightly around the bean plants to retain moisture and reduce weeds.
Harvesting Greencrop Bush Beans
Harvest the pods when they are about 6-8 inches long and flat. Pick them before the seeds inside begin to swell in order to get the best flavor and texture. Use your hands or a pair of scissors to snip the pods off the plant, being careful not to damage the plant. Continual harvesting encourages the plant to produce more beans.
About Greencrop Bush Bean Garden Seeds
The Greencrop Romano Bush Bean was bred specifically for its high yield and heat tolerance. Romano beans originated from Italy, where flat-podded beans are a traditional favorite.
Greencrop Romano beans are low in calories and high in nutrients. They’re a great source of vitamin C, fiber, and folate. Eating fresh green beans can support heart health, improve digestion, and provide a good amount of antioxidants.
Greencrop is a great option for small spaces and container gardeners. It does not require much space but will produce many delicious pods.
Since this is a snap bean variety, you harvest the pods when they are tender, not waiting for the beans inside to mature. This gives you crisp, juicy green beans rather than fully matured, dried beans. If left too long on the plant, the pods will become tough, and the seeds inside will harden.
Tips From Our Gardeners
"For a quick, Italian-inspired side dish, lightly saute some cut romano beans like Green Crop with butter, freshly grated garlic, and your choice of herbs. I like rosemary. It is delightful to serve it alongside spaghetti or lasagna made with your homemade tomato sauce!"
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- Lara Wadsworth, True Leaf Market Writer |
Other Resources
Greencrop Bush Bean Seeds Per Package:
- 30 g - Wholesale - Approximately 90 Seeds
- 4 oz - Wholesale - Approximately 360 Seeds
- 1 lb - Bulk Seeds - Approximately 1,400 Seeds
- 5 lb - Bulk Seeds - Approximately 7,200 Seeds
- 25 lb - Bulk Seeds - Approximately 36,000 Seeds
Non-GMO Greencrop Bush Bean seeds are available for Fast Free Shipping on qualifying orders.
=======Basic Info
| Latin Name: | Phaseolus vulgaris |
| Bean Sub-Type: | Romano - Romano beans (also known as roman beans, cranberry beans, saluggia beans, gadhra beans and rosecoco beans) are snap beans (edible pods) except for the shape, which is broad and flat, vs. the regular round cylindrical shape of regular snap beans. They are crunchy with a sweet flavor. |
| Greencrop Bush Bean Color: | Green |
| Greencrop Bush Bean Flavor: | Mild, sweet, and buttery |
Growing Info
| Hardiness Zone: | 3, 4, 5, 6, 7, 8, 9 Annual Crop: Not Intended to Overwinter |
| Days to Maturity: | 50-65 |
| Days to Germination: | 5-10 |
| Seeding Depth: | 1 inch |
| Plant Spacing: | 4-6 inches |
| Row Spacing: | 18-24 inches |
| Plant Height: | 12-24 inches |
| Growth Habit: | Upright |
| Soil Preference: | Beans prefer well-draining, nutrient-rich, loamy soil with a pH of 6.0-6.8. As light feeders and nitrogen-fixing legumes, beans do not require nitrogen-heavy fertilizers. |
| Temperature Preference: | Warmer (70-85 F). |
| Light Preference: | Full Sun |
Other
| Direct Sow: | Yes, direct sow when soil temperatures are reliably above 60 F. Planting with an inoculant may increase yields, but is certainly not required for a successful grow. |
| Start Indoors: | Not Recommended. Beans grow best without any root disturbance. We recommend direct sowing instead of transplanting. |
| Bean Pollination: | Beans are self-pollinating as they contain both the male and female parts within their flowers, unlike other fruit and vegetable plants. While they are self-pollinating, having a variety of pollinators and flowers around will improve yields by ensuring the greatest chances for pollinating events to occur. |
| Snap or Shell Bean: | Snap - Snap beans have a fleshy edible pod. Snap beans are also commonly referred to as string beans or green beans (though not all snap beans are green). They are called snap beans because they make a snapping sound when you break them in half. |
| Pole or Bush Bean: | Bush - Bush beans grow on low-growing, compact, upright, bushy plants that typically do not need a trellis, pole, or other support. Bush beans are usually favorable to container growing. |
| Plant Width: | 12-18 inches |
| Growth Speed: | Early - Ready for harvest around 45-65 days. |
| Deer Resistant: | No |
| Germination Temperature: | 70-90 F |
| Pests and Diseases: | Resistant to Bean Common Mosaic Virus (race 1, 15). Beans are susceptible to beetles, aphids, spider mites, and cutworms. Look for signs of chewing, curling leaves, eggs on the undersides of leaves, and leaf discoloration. Keeping your bean plants clean from dust build-up and surrounded by a variety of plants to help deter and prevent pest damage. Beans are also susceptible to powdery mildew, bean blight, rust, and root rot. Maintain a regular watering schedule that avoids overly saturated soil. The roots need adequate time to air out between watering. This will also help prevent common fungal and bacterial diseases from developing. Good air circulation and applying water to the ground rather than the leaves will help maintain healthy bean plant growth. |
| Garden Size: | Greenhouse, Garden Plot, Raised Bed, Container |
| Bean Use: | Fresh salads, steamed, stir-fried, or preserved through freezing. It’s not typically used for shelling, as its primary purpose is fresh eating while the pods are tender. |
| Climate Tolerance: | Heat |