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Karikachi #3 Soybean Vegetable Garden Seeds - Below Standard - Low Germ
Germination Details
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Germination: 51%
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State (Utah) Requirements: 60%
- Suggested Use/s: Gardening
- Special Directions: This seed is 9% below standard. Increase the number of seeds you plant to ensure the growth you envision.
What is "Below Standard Seed"?
Simply put, it is a seed that doesn't meet our state's (Utah) germination standard, a standard that varies slightly from seed to seed. Any seed intended for gardening with a below-standard germination rate cannot be sold alongside those that meet the state requirements (which often reflect the national requirements for germination).
We send samples of all our seed to the Utah Department of Agriculture, where they perform several tests to assess the quality of the seed. These state-wide and national seed standards are in line with Association of Official Seed Analysts (AOSA), which exist to ensure consumers that they are getting the highest quality seed, as advertised. Since this seed doesn't meet the state standard, we mark it as "Below Standard Seed".
Low germination seeds are non-refundable.
Click here to view regularly priced, high germination seed.
Growing Karikachi #3 Soybeans in the Vegetable Garden
When planting Karikachi #3, it's best to sow the seeds directly in the garden after the last frost date, when the soil temperature is consistently above 55 F. Soybeans, including Karikachi #3, prefer warm soil to germinate effectively. Plant the seeds 1 inch deep, 8-15 inches apart, in rows 18-24 inches apart.
Consistent moisture is key, especially during flowering and pod development. Soybeans require about 1 inch of water per week. Water deeply to encourage deep root growth, but avoid overwatering, which can lead to root rot. A balanced fertilizer (like 10-10-10) can be applied at planting if soil fertility is low. Phosphorus and potassium are more critical for soybeans, so ensure your soil has adequate levels of these nutrients.
Keep the area around the plants weed-free, especially in the early stages of growth, to prevent competition for nutrients and water. Mulching can help suppress weeds and retain soil moisture. Monitor your plants regularly for signs of pests, such as aphids, or diseases, such as powdery mildew. Companion planting with marigolds, nasturtiums, or basil can help deter pests.
Harvesting Karikachi #3 Soybean
The beans are ready to harvest when the pods are bright green, plump, and the beans inside are fully formed but still tender. This typically occurs 70-90 days after planting. The leaves may turn slightly yellow, but the pods should remain green.
Harvest the entire plant or pick individual pods by hand. To harvest the entire plant, cut it at the base or pull it up by the roots. If harvesting individual pods, snap them off cleanly without damaging the plant, allowing other pods to continue developing.
About Karikachi #3 Soybean Garden Seeds
Karikachi #3 is a Japanese soybean variety bred specifically for edamame, a popular snack in Japan and increasingly popular worldwide. It was developed to produce high yields of sweet, tender, and flavorful beans that are ideal for consumption in their immature state.
What makes Karikachi #3 special is its excellent taste and texture, which are superior to many other soybean varieties. The beans are sweet with a slightly nutty flavor, and the pods are easy to prepare by boiling or steaming.
Edamame is rich in protein, fiber, vitamins (especially vitamin K and folate), and minerals like iron and magnesium. It's also a source of antioxidants and phytoestrogens, which can benefit heart health and hormonal balance.
Seeds Per Package:
- 1 lb - Bulk Seeds - Approximately 1,392 Seeds
- 5 lb - Bulk Seeds - Approximately 6,960 Seeds
