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Growing Roma II Bush Beans in the Vegetable Garden
To plant Roma II Bush Beans, sow the seeds directly into the garden about 1 inch deep after the danger of frost has passed and the soil has warmed to at least 60 F. Since beans do not transplant well, avoid starting them indoors. Space the seeds 4–6 inches apart in rows, with 18–24 inches between rows for good airflow and easy harvesting.
Once planted, beans don't need heavy fertilization as they fix nitrogen in the soil. If your soil is poor, a balanced, slow-release fertilizer can be used before planting, but avoid high-nitrogen fertilizers that promote excessive leaf growth. Water regularly, providing about 1 inch of water per week to keep the soil moist but not soggy, especially during pod formation. Keep the area free of weeds, be careful not to disturb the shallow roots, and consider planting beans near companions like carrots, cucumbers, celery, or corn for optimal growth while avoiding onions, garlic, or beets, which can stunt them.
Harvesting Roma II Bush Beans
Roma II beans are ready to harvest at about 50-65 days from sowing. The beans are best picked when 5–6 inches long before the seeds inside fully develop. Snap beans are harvested for their tender pods, not their seeds, so pick them when they are still crisp. Use scissors or gently pull the beans off the plant to avoid damaging the bush. Beans should snap easily when bent and have a firm, fleshy feel.
About Roma II Bush Bean Garden Seeds
The Roma II Bush Bean is part of the Romano bean family, which originated in Italy. It was bred for its robust flavor and high yield, as well as its ability to thrive in a variety of conditions. The flat pods are distinctive among snap beans, and their meaty texture makes them popular in many Mediterranean dishes.
Like all beans, Roma II is packed with fiber, protein, and vitamins like vitamin C, folate, antioxidants, and B6.
People love growing Roma II because it’s a consistent producer and easy to manage. Its bush habit means it doesn’t require staking or trellising, making it ideal for small gardens or container growing.
The beans are also delicious and versatile—perfect for fresh eating, stir-fries, steaming, or preserving.
Tips From Our Gardeners
"My mother-in-law says that raw fresh bush beans ‘taste like the color green’. She always grows them in her raised beds and snags a few raw ones to snack on before cooking them. If you’ve eaten them before, you know exactly what she means by that! Now, if that is a good thing or not, is up to you, but I think it’s delicious."
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- Lara Wadsworth, True Leaf Market Writer
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Other Resources
Roma II Bush Bean Seeds Per Package:
- 30 g - Wholesale - Approximately 100 Seeds
- 4 oz - Wholesale - Approximately 350 Seeds
- 1 lb - Bulk Seeds - Approximately 1,400 Seeds
- 5 lb - Bulk Seeds - Approximately 7,200 Seeds
- 25 lb - Bulk Seeds - Approximately 35,000 Seeds
Non-GMO Roma II Bush Bean seeds are available for Fast Free Shipping on qualifying orders.
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ATTRIBUTES
Basic Info
Latin Name: |
Phaseolus vulgaris
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Bean Sub-Type: |
Romano - Romano beans (also known as roman beans, cranberry beans, saluggia beans, gadhra beans and rosecoco beans) are snap beans (edible pods) except for the shape, which is broad and flat, vs. the regular round cylindrical shape of regular snap beans. They are crunchy with a sweet flavor. |
Roma II Bush Bean Color: |
Green |
Roma II Bush Bean Flavor: |
Mild, sweet, and buttery |
Growing Info
Hardiness Zone: |
3, 4, 5, 6, 7, 8, 9, 10, 11 Annual Crop: Not Intended to Overwinter |
Days to Maturity: |
50-65 |
Days to Germination: |
5-10 |
Seeding Depth: |
1 inch |
Plant Spacing: |
4-6 inches |
Row Spacing: |
18-24 inches |
Plant Height: |
12-24 inches |
Growth Habit: |
Upright |
Soil Preference: |
Beans prefer well-draining, nutrient-rich, loamy soil with a pH of 6.0-6.8. As light feeders and nitrogen-fixing legumes, beans do not require nitrogen-heavy fertilizers. |
Temperature Preference: |
Warmer (70-85 F). |
Light Preference: |
Full Sun |
Other
Direct Sow: |
Yes, direct sow when soil temperatures are reliably above 60 F. Planting with an inoculant may increase yields, but is certainly not required for a successful grow. |
Start Indoors: |
Not Recommended. Beans grow best without any root disturbance. We recommend direct sowing instead of transplanting. |
Bean Pollination: |
Beans are self-pollinating as they contain both the male and female parts within their flowers, unlike other fruit and vegetable plants. While they are self-pollinating, having a variety of pollinators and flowers around will improve yields by ensuring the greatest chances for pollinating events to occur. |
Snap or Shell Bean: |
Snap - Snap beans have a fleshy edible pod. Snap beans are also commonly referred to as string beans or green beans (though not all snap beans are green). They are called snap beans because they make a snapping sound when you break them in half. |
Pole or Bush Bean: |
Bush - Bush beans grow on low-growing, compact, upright, bushy plants that typically do not need a trellis, pole, or other support. Bush beans are usually favorable to container growing. |
Plant Width: |
12-18 inches |
Growth Speed: |
Early - Ready for harvest around 45-65 days. |
Deer Resistant: |
No |
Germination Temperature: |
70-90 F |
Pests and Diseases: |
Resistant to Bean Common Mosaic Virus (race 1, 15), Papaya Ring Spot, Rust. Beans are susceptible to beetles, aphids, spider mites, and cutworms. Look for signs of chewing, curling leaves, eggs on the undersides of leaves, and leaf discoloration. Keeping your bean plants clean from dust build-up and surrounded by a variety of plants to help deter and prevent pest damage. Beans are also susceptible to powdery mildew, bean blight, rust, and root rot. Maintain a regular watering schedule that avoids overly saturated soil. The roots need adequate time to air out between watering. This will also help prevent common fungal and bacterial diseases from developing. Good air circulation and applying water to the ground rather than the leaves will help maintain healthy bean plant growth. |
Garden Size: |
Greenhouse, Garden Plot, Raised Bed, Container |
Bean Use: |
Fresh salads, steamed, stir-fried, or preserved through freezing. It’s not typically used for shelling, as its primary purpose is fresh eating while the pods are tender. |
Climate Tolerance: |
Heat |