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Growing Jade Bush Beans in the Vegetable Garden
Jade Bush Beans are best directly sown outdoors after the last frost date, as beans do not tolerate transplanting well. The seeds should be planted about 1 inch deep into the soil. Direct sow the seeds in well-drained, fertile soil with full sun exposure, as beans thrive in these conditions. If your soil is too cold or too wet, the seeds may rot before they germinate, so wait until the soil has warmed up to at least 60 F for the best germination rates. Plant seeds 2-4 inches apart, with rows spaced 18-24 inches apart. Adding well-balanced fertilizer (like a 5-10-10 mix) at planting time can help provide the phosphorus and potassium they need to thrive.
Jade Bush Beans require consistent moisture, especially during flowering and pod development. Water them regularly, keeping the soil evenly moist but not waterlogged. Water at the base of the plants, avoiding the leaves, to reduce the risk of fungal diseases. Apply a side dressing of a low-nitrogen fertilizer halfway through the season.
Keep the area around the plants free of weeds to reduce competition for nutrients and water. Be careful not to disturb the shallow roots of the beans when weeding. Apply mulch around the base of the plants to conserve soil moisture and prevent weeds. Although Jade is a bush bean and does not require a trellis, you can provide light support to help prevent the plants from falling over if they become heavy with pods. Be sure to practice crop rotation from year to year.
Harvesting Jade Bush Beans
The beans should be harvested when the pods are firm, crisp, and 5-7 inches long. Look for beans that are vibrant, deep green, and still tender. You can tell it's time to harvest when the pods snap easily, and the seeds inside are just beginning to develop but are not yet fully formed. Harvesting regularly will encourage the plant to produce more beans. To harvest, simply grasp the pod near the stem and gently pull it, or use scissors to snip it off. Be careful not to yank the plant, which could damage the roots and reduce production.
About Jade Bush Bean Garden Seeds
Jade Bush Beans were bred to combine the best traits of traditional bush beans with improved disease resistance and heat tolerance. They were specifically bred for extended harvest periods, with the ability to produce tender, high-quality beans even when other varieties might toughen or lose their flavor as they mature.
What makes Jade special is its ability to produce beautiful, dark green pods that remain tender even when left to grow larger than other varieties. Most beans must be picked quickly, but Jade maintains its flavor and texture, giving gardeners more flexibility.
Jade is primarily grown for use as a snap bean, meaning it is enjoyed fresh, cooked, or frozen. These beans are often steamed, sautéed, or stir-fried.
Tips From Our Gardeners
“Due to its heat tolerance, Jade is one of the best green bean varieties for gardeners in southern, hot climates."
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- Lara Wadsworth, True Leaf Market Writer
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Other Resources
Jade Bush Bean Seeds Per Package:
- 30 g - Packet - Approximately 143 Seeds
- 4 oz - Wholesale - Approximately 540 Seeds
- 1 lb - Bulk Seeds - Approximately 2,160 Seeds
- 5 lb - Bulk Seeds - Approximately 10,800 Seeds
- 25 lb - Bulk Seeds - Approximately 54,000 Seeds
Non-GMO Jade Bush Bean seeds are available for Fast Free Shipping on qualifying orders.
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ATTRIBUTES
Basic Info
Latin Name: |
Phaseolus vulgaris
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Bean Sub-Type: |
Not Applicable. |
Jade Bush Bean Color: |
Green |
Jade Bush Bean Flavor: |
Mild, sweet flavor. |
Growing Info
Hardiness Zone: |
3, 4, 5, 6, 7, 8, 9 Annual Crop: Not Intended to Overwinter |
Days to Maturity: |
50-65 |
Days to Germination: |
5-10 |
Seeding Depth: |
1 inch |
Plant Spacing: |
4-6 inches |
Row Spacing: |
18-24 inches |
Plant Height: |
24-36 inches |
Growth Habit: |
Upright |
Soil Preference: |
Beans prefer well-draining, nutrient-rich, loamy soil with a pH of 6.0-6.8. As light feeders and nitrogen-fixing legumes, beans do not require nitrogen-heavy fertilizers. |
Temperature Preference: |
Warmer (70-85 F). |
Light Preference: |
Full Sun |
Other
Direct Sow: |
Yes, direct sow when soil temperatures are reliably above 60 F. Planting with an inoculant may increase yields, but is certainly not required for a successful grow. |
Start Indoors: |
Not Recommended. Beans grow best without any root disturbance. We recommend direct sowing instead of transplanting. |
Bean Pollination: |
Beans are self-pollinating as they contain both the male and female parts within their flowers, unlike other fruit and vegetable plants. While they are self-pollinating, having a variety of pollinators and flowers around will improve yields by ensuring the greatest chances for pollinating events to occur. |
Snap or Shell Bean: |
Snap - Snap beans have a fleshy edible pod. Snap beans are also commonly referred to as string beans or green beans (though not all snap beans are green). They are called snap beans because they make a snapping sound when you break them in half. |
Pole or Bush Bean: |
Bush - Bush beans grow on low-growing, compact, upright, bushy plants that typically do not need a trellis, pole, or other support. Bush beans are usually favorable to container growing. |
Plant Width: |
12-18 inches |
Growth Speed: |
Early - Ready for harvest around 45-65 days. |
Deer Resistant: |
No |
Germination Temperature: |
70-90 F |
Pests and Diseases: |
Resistant to Rust. Beans are susceptible to beetles, aphids, spider mites, and cutworms. Look for signs of chewing, curling leaves, eggs on the undersides of leaves, and leaf discoloration. Keeping your bean plants clean from dust build-up and surrounded by a variety of plants to help deter and prevent pest damage. Beans are also susceptible to powdery mildew, bean blight, rust, and root rot. Maintain a regular watering schedule that avoids overly saturated soil. The roots need adequate time to air out between watering. This will also help prevent common fungal and bacterial diseases from developing. Good air circulation and applying water to the ground rather than the leaves will help maintain healthy bean plant growth. |
Garden Size: |
Greenhouse, Garden Plot, Raised Bed, Container |
Bean Use: |
Fresh eating, canning, freezing, boiling, sauteing, steaming, stir-frying, casserole, soup, salad. |
Climate Tolerance: |
N/A |