DESCRIPTION
How to Grow Garlic Information
Growing Krandasger Red Seed Garlic Bulbs
In early to mid-fall, at least two weeks before the ground freezes over, prepare the growing space by creating 1-2 inch deep furrows 6-12 inches apart. Break the cloves apart when planting and insert them into the furrows with the pointy side up and the root side down, at least 4 inches apart from each other. Carefully fill in the furrows and water well. Top dress the soil with mulch or straw of at least 5-6 inches deep. This will help to mitigate any possible frost damage and to retain soil moisture. Do not fertilize at the time of planting. This might encourage the bulb to grow too quickly and then become damaged by the winter temperatures above ground. Fertilize very early in spring, just a few weeks before harvest. The typical planting time is October with harvesting time happening in the early summer or late spring. When the garlic scapes appear in the springtime, cut them off before they flower. These are also edible. Water infrequently and deeply throughout the growing season, stopping about one week before the expected harvest (usually around when the scapes come on).
Krandasger Red Garlic Bulbs in the Vegetable Garden
Garlic is great to grow in the garden because pests of all kinds do not like to eat it. It can therefore deter pests from nearby plants as well. Krandasger Red can also be stored for a long time, much longer than other vegetables, which extends the enjoyment of the harvest long into the next season.
Harvesting Krandasger Red Garlic Bulbs
Fall-planted garlic in Northern climates is typically ready to be harvested in July or as late as early August in some areas. Your garlic will indicate its own maturity when at least four leaves on the stalks start to turn yellow, brown, and floppy. Carefully loosen the soil around the bulb with a trowel or other tool and firmly pull straight upward at the base of the stalk. If the first bulb pulled appears much smaller than expected, water the rest of the bulbs and repeat the test in about one week.
Curing and Storing Krandasger Red Garlic Garden Bulbs
After harvesting the garlic bulbs, do not remove any stalks or leaves. Shake off any excess soil but avoid getting it wet by rinsing it off. Then, in a warm location (less than 90F) and out of direct sunlight, the bulbs can either be dried vertically or hung upside down with the roots up. Be sure to allow room between each bulb for maximum airflow. This curing process prepares the garlic for storage and greatly increases the shelf-life.
3 Krandasger Red Garlic Bulbs Per Package
Non-GMO Krandasger Red Garlic Bulbs are available for Fast Free Shipping on qualifying orders.
ATTRIBUTES
Basic Info
Latin Name: |
Allium sativum var. ophioscorodon
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Garlic Type: |
Hardneck (Allium sativum var. ophioscorodon) - At maturity, the necks are stiff because of the flower stalks (scapes) that develop 1-2 months after the first leaves. These bulbs develop one outer layer of cloves. They are somewhat more intense in flavor and winter-hardy than softneck types. Requires exposure to cold temperatures making it favored for northern climates. For growing in warm zones, use a cold treatment by refrigerating the garlic in a paper bag for 10-12 weeks before planting. Cut the scape when it reaches half to full curl to encourage bulb development. The scapes are edible and can be used in recipes requiring garlic.
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Krandasger Red Garlic Color: |
Tan to white with beautiful purple vertical striping. |
Krandasger Red Garlic Flavor: |
Classic garlic flavor. |
Growing Info
Hardiness Zone: |
3, 4, 5, 6, 7, 8, 9; Northern Climates Preferred |
Days to Maturity: |
Mid Summer |
Days to Germination: |
7-14, at 55F (longer in colder soil) |
Seeding Depth: |
2-4 inches, rounded end down |
Plant Spacing: |
6 inches |
Row Spacing: |
24 inches |
Plant Height: |
14-16 inches |
Growth Habit: |
Upright. Uniform and round bulbs. |
Soil Preference: |
Fertile, well-draining soil. |
Temperature Preference: |
Cooler, 45-85F |
Light Preference: |
Full Sun |
Other
Plant Width: |
6 inches |
Garlic Group: |
Purple Stripe - Have vivid purple striped wrappers. Rich in flavor but not too hot. Most mature mid-season. They are the best types for baking as they develop a sweet flavor. Distinct elongated clove tips. |
Pests and Diseases: |
Common garlic pests include mites, leafminers, nematodes, and thrips. Overwatering and poorly draining soils encourage pest populations and the presence of common diseases like white rot, Fusarium Basal Plate Rot, and damping off. We recommend using the practice of a 3-5 year crop rotation of the Allium family to prevent pest infestations from year to year. |
Storage Quality: |
Excellent |
Number of Cloves: |
6-7 |
Garden Size: |
Garden Plot, Raised Bed, Containers |