{"title":"Leek Seeds","description":"\u003cp\u003eLeeks are related to garlic and onions and form a long stem instead of a bulb. Leeks have a mild onion-like flavor and are commonly used in recipes. Find a wide selection of leek seeds. Leeks are perennial, but commonly grown as an annual. Same Genus as Garlic, onions, and other bulbous root veggies. They taste very similar to onions, but with a smoother, milder flavor. Leeks are easiest to start from seeds when they are first started indoors then transplanted outside.\u003c\/p\u003e\n\u003cp\u003eCheck out our \u003ca href=\"\/pages\/the-vegetable-growing-guide-from-true-leaf-market\" target=\"blank\"\u003e\u003cstrong\u003eVegetable Growing Guide\u003c\/strong\u003e\u003c\/a\u003e for helpful growing tips and information.\u003c\/p\u003e","products":[{"product_id":"leek-large-american-flag-seeds","title":"Leek Seeds - Large American Flag","description":"\u003cp\u003e90-130 days. Large American Flag Leek Seeds. \u003cem\u003eAllium ampeloprasum\u003c\/em\u003e. Non-GMO. Open Pollinated. Large American Flag seeds produce leeks with large stems and leaves. This hardy crop can tolerate cold climates and can grow in zones 2-11. Leeks have a mild flavor, similar to onions, and can be used in stews, soups, and salads. ~9,000 seeds per oz.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.trueleafmarket.com\/pages\/the-vegetable-growing-guide-from-true-leaf-market\" target=\"_blank\"\u003e\u003cstrong\u003eDownload Free Vegetable Growing Guide PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003cdiv\u003e\n\u003ch4\u003eSelect a Different Use for This Seed:\u003c\/h4\u003e\n\u003cdiv class=\"profile-links\"\u003e\u003ca href=\"\/products\/leek-large-american-flag-microgreens-seeds?variant=45692217736\"\u003e \u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/files\/tlm-microgreens.png?4946520050077590398\"\u003e\u003cu\u003eMicrogreen\u003c\/u\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c!--split--\u003e\n\u003ch2\u003eGrowing Non-GMO Large American Flag Leek Vegetable Seeds\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.trueleafmarket.com\/pages\/the-vegetable-growing-guide-from-true-leaf-market\" target=\"_blank\"\u003e\u003cstrong\u003eDownload Free Vegetable Growing Guide PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003c!--attr--\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLatin Name:\u003c\/strong\u003e \u003cem\u003eAllium ampeloprasum\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardiness Zone:\u003c\/strong\u003e Annual 2-11 (Biennial 7-11)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e 90-130\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Germination:\u003c\/strong\u003e 7-14\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeeding Depth:\u003c\/strong\u003e 1\/4 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Spacing:\u003c\/strong\u003e 4-6 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRow Spacing:\u003c\/strong\u003e 8-16 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Height:\u003c\/strong\u003e 18-24 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Sturdy upright stalk\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil Preference:\u003c\/strong\u003e Loose, light, fertile, well-drained\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature Preference:\u003c\/strong\u003e 55-75 °F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight Preference:\u003c\/strong\u003e Full sun\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePests and Diseases:\u003c\/strong\u003e No serious diseases, but monitor regularly for aphids, cabbage worms, flea beetles, and thrips.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge American Flag Leek Color:\u003c\/strong\u003e Lightly green and white stalks, flesh, and meat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge American Flag Leek Flavor:\u003c\/strong\u003e Mildly sweet and onion-like\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!--endattr--\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eHow to Grow Large American Flag Leeks from Seed\u003c\/h3\u003e\n\u003cp\u003eLeek is an overwintering biennial that boasts a milder, less pungent variation of onion while having the same tolerances to frost, disease, and pests. Above the soil, leeks appear to be thicker and broader than onion plants, without developing a bulbous root. Leeks mature up to 24 inches tall and take up only a few inches in width in the garden.\u003c\/p\u003e\n\u003cp\u003eLeeks are a cool, hardy crop that can be sown directly in early spring or late fall. Begin 10- 12 weeks indoors before the final spring frost or 6-8 weeks before the first autumn frost. Plant 2-3 seeds 1\/4\" deep per cell, 2-3\" apart, in the garden in deeply tilled, Organic, well-drained soil. Germinates in 7-14 days, thinning back to every 4-6\" in the garden. Leeks have a shallow root system and require regular watering and a top layer of mulch.\u003c\/p\u003e\n\u003ch3\u003eLarge American Flag Leeks in the Vegetable Garden\u003c\/h3\u003e\n\u003cp\u003eLeeks are an overwintering biennial that boasts a milder, less pungent variation of the onion while having the same tolerances to frost, disease, and pests. Above the soil, leeks appear to be thicker, broader onion plants without developing a bulbous root. Leek matures up to 24\" tall and takes up only a few inches in width in the garden. Grow leeks alongside other winter favorites such as scallions, garlic, shallots, and onions for similar growing and harvesting times.\u003c\/p\u003e\n\u003cp\u003eLarge American Flag Leeks (\u003cem\u003eAllium porrum var. ampeloprasum\u003c\/em\u003e), also known as Scotch Flag or Giant Musselburgh, are tasty vegetables in the onion family, with a sweeter, milder flavor than onions. It has large white stems with green leaves at the top. It likes moist soil, but shouldn't be overwatered. The flavor is wonderful if extra care is taken to blanch the stalks. Will overwinter in warmer climates. American Flag Leek is a biennial, grown as an annual. Leeks are great boiled, fried, baked, and steamed. Also goes well in soups, stews, and stir-fries. The baby leeks after thinning are great in salads. Leeks have been around since ancient Egypt. Leeks are popular in many cultures.\u003c\/p\u003e\n\u003cp\u003eStems grow 10-15\" long and about 2-3\" in diameter. Leek seeds should be planted indoors 50 to 60 days before the last frost. Very hardy; overwinters well in most regions, doing well in both southern and northern states. Leeks can also be planted directly in the garden as soon as the soil can be worked—leeks like long sunny days to grow big. Leeks have few pests or diseases. Hilling your leeks will encourage longer shanks.\u003c\/p\u003e\n\u003ch3\u003eHarvesting Large American Flag Leek\u003c\/h3\u003e\n\u003cp\u003eWide varieties have a longer harvest time, but some may be ready as soon as 80 days. Like asparagus spears, harvest leek stalks from beneath the soil by carefully prying them up from the roots with a gardening fork. As a relative of the onion, leeks are also eaten somewhat similarly, with the white portion of the stalk being the most flavorful and prized part of the vegetable.\u003c\/p\u003e\n\u003ch3\u003eAbout Large American Flag Leek Seeds\u003c\/h3\u003e\n\u003cp\u003eOriginated around 1870.\u003c\/p\u003e\n\u003cp\u003eAlso called \u003cem\u003eGiant Musselburgh\u003c\/em\u003e or \u003cem\u003eScotch Flag\u003c\/em\u003e. Leeks date back to the time of the Ancient Egyptians. Their popularity has grown through many cultures since then.\u003c\/p\u003e\n\u003cp\u003eLeeks form a tasty, pearl-white bulb with large green leaves. They have a delicate onion flavor that makes them a favorite in soups, stews, and salads.\u003c\/p\u003e\n\u003cp\u003ePerfect for the home gardener and market grower.\u003c\/p\u003e\n\u003cp\u003eRecommended by the Following State Universities or Ag Extension Offices as a variety that performs well for their region. \u003cstrong\u003eFL, OR, TX\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch4\u003eLarge American Flag Leek Seeds Per Package:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e1.5 g - Packet - Approx 475 Seeds\u003c\/li\u003e\n\u003cli\u003e1 oz - Wholesale - Approx 9,000 Seeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Wholesale - Approx 36,000 Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Wholesale - Approx 144,000 Seeds\u003c\/li\u003e\n\u003cli\u003e5 lb - Bulk - Approx 720,000 Seeds\u003c\/li\u003e\n\u003cli\u003e25 lb - Bulk - Approx 3,600,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eNon-GMO Large American Flag leek seeds are available for \u003ca href=\"https:\/\/trueleafmarket.com\/pages\/shipping-information\" target=\"_blank\"\u003e\u003cstrong\u003eFast Free Shipping\u003c\/strong\u003e\u003c\/a\u003e on orders over $60.\u003c\/p\u003e","brand":"Mountain Valley Seed Company","offers":[{"title":"1.5g Pkg (3x4)","offer_id":38824721736,"sku":"18630","price":2.99,"currency_code":"USD","in_stock":true},{"title":"1 oz","offer_id":38824721800,"sku":"32480","price":8.3,"currency_code":"USD","in_stock":true},{"title":"4 oz","offer_id":38824721864,"sku":"32479","price":16.41,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":38824721928,"sku":"32478","price":44.49,"currency_code":"USD","in_stock":true},{"title":"5 lbs","offer_id":10467937812595,"sku":"41104","price":162.12,"currency_code":"USD","in_stock":true},{"title":"25 lbs","offer_id":10467958620275,"sku":"41105","price":640.92,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/files\/Leek-Seeds-Large-American-Flag-comp.jpg?v=1762440256"},{"product_id":"leek-seeds-carentan","title":"Leek Seeds - Carentan","description":"\u003cp\u003eNon-GMO, Open-Pollinated, Heirloom Carentan Leek Seeds from True Leaf Market. Carentan leeks are an excellent addition to dishes that need an extra oniony zest. Tender white stems grow 8.5 inches long and 2 inches wide. Leaves are a medium dark green. Leeks hail from northern Europe, where they are a cherished staple. The Carentan leek came to the United States in the 1800s and became commercially available in the 1880s.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.trueleafmarket.com\/pages\/the-vegetable-growing-guide-from-true-leaf-market\" target=\"_blank\"\u003e\u003cstrong\u003eDownload Free Vegetable Growing Guide PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003c!--split--\u003e\n\u003ch2\u003eGrowing Carentan Leek Seeds\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.trueleafmarket.com\/pages\/the-vegetable-growing-guide-from-true-leaf-market\" target=\"_blank\"\u003e\u003cstrong\u003eDownload Free Vegetable Growing Guide PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003c!--attr--\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLatin Name:\u003c\/strong\u003e Allium porrum\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e 95-110 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardiness Zone:\u003c\/strong\u003e 3, 4, 5, 6, 7, 8, 9, 10, 11\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Depth:\u003c\/strong\u003e 1\/2 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Spacing:\u003c\/strong\u003e 8-10 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRow Spacing:\u003c\/strong\u003e 2 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil Preference:\u003c\/strong\u003e pH 6.5 to 7\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemp Preference:\u003c\/strong\u003e 60-65 degrees for germination\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight Preference:\u003c\/strong\u003e Full sun or light shade\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePests\/diseases:\u003c\/strong\u003e Leek moths, thrips, and powdery mildew\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e White stem with green leaves\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Onion-flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!--endattr--\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eCarentan Leek Growth Habits:\u003c\/h3\u003e\n\u003cp\u003eSow seeds indoors 8-10 weeks before the last frost date. Plant the open-pollinated, Carentan leek seeds 1\/2\" deep and thin to about an inch when the seedlings reach 3 inches high. After hardening off, you may transplant them 8-10\" apart. To maximize the white part of the leek, mound up soil around each plant. Leeks can stay in the garden until just before the ground freezes.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eSquare-foot Gardening:\u003c\/h3\u003e\n\u003cp\u003eTransplant the leeks 4 to a square foot.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eVarious Culinary Uses for Carentan Leek:\u003c\/h3\u003e\n\u003cp\u003eLeeks are a great addition to many dishes. Before using, however, make sure to wash them thoroughly as there may be dirt between the layers of the leek. Once clean, heirloom Carentan leeks are best cooked to release their subtle flavors and soften their fibrous texture. You can use them to make a rich, hearty potato leek soup. Or pair them with asparagus for a great vegetable quiche. You can substitute them for onions in any recipe.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eCarentan Leek Benefits:\u003c\/h3\u003e\n\u003cp\u003eLeeks grown from non-GMO, heirloom Carentan leeks are a great source of vitamins A, C, and K. Vitamin A helps protect the eyes from age-related decline. Vitamin K is important in promoting efficient blood clotting. Leeks also contain iron, important for red blood cells, and manganese, which assists in regulating nerve functions and the brain. Finally, leeks are a good source of fiber.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eSeeds Per Package:\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e1.5 g - Approximately 475 Seeds\u003c\/li\u003e\n\u003cli\u003e0.25 oz - Approximately 2,245 Seeds\u003c\/li\u003e\n\u003cli\u003e1 oz - Approximately 8,980 Seeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately 35,900 Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Approximately 143,600 Seeds\u003c\/li\u003e\n\u003cli\u003e5 lb - Approximately 718,000 Seeds\u003c\/li\u003e\n\u003cli\u003e25 lb - Approximately 4,310,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Mountain Valley Seed Company","offers":[{"title":"1.5 g Packet","offer_id":32161725710451,"sku":"49915","price":2.99,"currency_code":"USD","in_stock":true},{"title":"0.25 Oz","offer_id":32161738293363,"sku":"47474","price":5.75,"currency_code":"USD","in_stock":true},{"title":"1 Oz","offer_id":32161725743219,"sku":"47475","price":8.07,"currency_code":"USD","in_stock":true},{"title":"4 Oz","offer_id":32161725775987,"sku":"47476","price":18.62,"currency_code":"USD","in_stock":true},{"title":"1 Lb","offer_id":32161725808755,"sku":"47477","price":50.91,"currency_code":"USD","in_stock":true},{"title":"5 Lb","offer_id":32161725841523,"sku":"47478","price":195.86,"currency_code":"USD","in_stock":true},{"title":"25 Lb","offer_id":32161725874291,"sku":"47479","price":753.92,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/files\/leek-seeds-carantan-Comp.jpg?v=1759500157"},{"product_id":"leek-seeds-giant-musselburgh","title":"Leek Seeds - Giant Musselburgh","description":"\u003cp\u003e80-130 days. \u003cem\u003eAllium porrum\u003c\/em\u003e. Giant Musselburgh Leek Seeds. Non-GMO, annual, heirloom, open-pollinated. This crop is suitable for garden plots, raised beds, and market gardens. Giant Musselburgh is a classic Scottish leek with thick, winter-hardy white shanks, 2-3 inches across and 9-15 inches long, topped with medium-dark blue-green leaves and a mild, sweet onion flavor. ~11,000 seeds\/oz.\u003c\/p\u003e\n\n\u003c!--split--\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.trueleafmarket.com\/pages\/the-vegetable-growing-guide-from-true-leaf-market\" target=\"_blank\"\u003e\u003cstrong\u003eDownload Free Vegetable Growing Guide PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\n\u003c!--attr--\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLatin Name:\u003c\/strong\u003e\u003cspan\u003e \u003cem\u003eAllium porrum\u003c\/em\u003e \u003c\/span\u003e\n\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eHardiness Zone:\u003c\/strong\u003e Annual 2, 3, 4, 5, 6, 7, 8, 9, 10, 11\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e 80-130 days\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDays to Germination:\u003c\/strong\u003e 6-16\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSeeding Depth:\u003c\/strong\u003e 0.25-0.5 inch\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDirect Sow:\u003c\/strong\u003e Yes, in cool climates or for fall crops; more commonly transplanted for large stalks.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eStart Indoors:\u003c\/strong\u003e Yes, 8-10 weeks before last frost for transplants.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePlant Spacing:\u003c\/strong\u003e 4-6 inches\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eRow Spacing:\u003c\/strong\u003e 12-18 inches\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePlant Height:\u003c\/strong\u003e 15-24 inches\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePlant Width:\u003c\/strong\u003e 6-12 inches\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Upright clump with long shanks\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDeer Resistant:\u003c\/strong\u003e Moderate\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSoil Preference:\u003c\/strong\u003e Deep, fertile, well-drained soil rich in organic matter; pH 6.0-7.5.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eTemperature Preference:\u003c\/strong\u003e Cooler 45-75 F\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGermination Temperature:\u003c\/strong\u003e 55-75 F\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eLight Preference:\u003c\/strong\u003e Full Sun (tolerates light shade)\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003ePests and Diseases:\u003c\/strong\u003e Watch for onion maggots, thrips, and rust; rotate with non-allium crops and keep beds weeded to reduce stress.\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGiant Musselburgh Leek Color:\u003c\/strong\u003e Long, thick white shanks with dark blue-green fan-shaped leaves\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGiant Musselburgh Leek Flavor:\u003c\/strong\u003e Mild, sweet, tender onion-like flavor\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGarden Size:\u003c\/strong\u003e Garden Plot, Raised Bed, Market Garden\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eClimate Tolerance:\u003c\/strong\u003e Cold, frost, and winter storage in the ground where soil does not freeze solid\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!--endattr--\u003e\n\n\u003ch2\u003eGrowing Giant Musselburgh Leek in the Vegetable Garden\u003c\/h2\u003e\n\u003cp\u003eStart Giant Musselburgh leeks indoors 8-10 weeks before your last expected frost. Sow seeds 0.25-0.5 inch deep in trays or cell packs filled with rich, well-drained mix, spacing seeds a few per inch in rows. Maintain soil temperatures around 55-75 F; germination usually takes 6-16 days. Keep seedlings trimmed to 3-4 inches tall to encourage sturdy, stocky plants.\u003c\/p\u003e\n\u003cp\u003eHarden off and transplant outdoors after the danger of hard frost has passed and seedlings are about pencil thick. Space plants 4-6 inches apart in rows 12-18 inches apart. For longer white shanks, set transplants into shallow trenches or dibble holes several inches deep and gradually fill in around the stems as plants grow. Provide full sun, consistent moisture, and a fertile soil high in organic matter for the best size and flavor.\u003c\/p\u003e\n\n\u003ch3\u003eHarvesting of Giant Musselburgh Leek\u003c\/h3\u003e\n\u003cp\u003eLeeks are typically ready to harvest 80-130 days from sowing, depending on planting time and climate. Begin pulling when shanks are 2-3 inches in diameter and 9-15 inches long, with firm white bases and healthy green leaves. Use a garden fork to loosen soil and lift plants without damaging the stems.\u003c\/p\u003e\n\u003cp\u003eOne of the advantages of Giant Musselburgh is its cold hardiness. In many regions, plants can remain in the ground into winter and be dug as needed. Mulch heavily in colder climates to make winter harvesting easier and to protect roots from deep freezing.\u003c\/p\u003e\n\n\u003ch3\u003eAbout Giant Musselburgh Leek Garden Seeds\u003c\/h3\u003e\n\u003cp\u003eGiant Musselburgh is a time-tested Scottish heirloom, sometimes called Scotch Flag, known for its thick, stocky stems and impressive cold tolerance. Plants form heavy, white shanks with dark blue-green leaves and a smooth, mild, sweet flavor that shines in soups, stews, braises, and roasts.\u003c\/p\u003e\n\u003cp\u003eThis dependable variety has been favored by gardeners for generations as a staple cool-season crop. It is excellent for fall and winter harvests, performs well across a wide range of soils when adequately fed and watered, and is a reliable choice for home gardens and small market growers seeking a hardy, traditional leek.\u003c\/p\u003e\n\n\u003ch3\u003eTips From Our Gardeners\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\"Sow leeks early and give them rich soil, steady water, and time. Plant into shallow trenches and hill soil around the stems through the season for long, tender white shanks that hold beautifully in cold weather.\"\u003c\/p\u003e\n\n\u003ctable width=\"100%\"\u003e\n  \u003ctbody\u003e\n    \u003ctr\u003e\n      \u003ctd style=\"width: 20.7517%;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" height=\"89\" width=\"89\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/files\/jerry-sawyer-compressed.jpg?v=1653940293\" alt=\"\"\u003e\u003c\/td\u003e\n      \u003ctd style=\"width: 75.2483%;\"\u003e \u003cem\u003e- Jerry Sawyer, True Leaf Market Writer\u003c\/em\u003e\n\u003c\/td\u003e\n    \u003c\/tr\u003e\n  \u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch4\u003eGiant Musselburgh Leek Seeds Per Package:\u003c\/h4\u003e\n\u003cul\u003e\n  \u003cli\u003e1.5 g Packet - Approximately 580 Seeds\u003c\/li\u003e\n  \u003cli\u003e0.25 oz - Bulk - Approximately 2,750 Seeds\u003c\/li\u003e\n  \u003cli\u003e1 oz - Bulk - Approximately 11,000 Seeds\u003c\/li\u003e\n  \u003cli\u003e4 oz - Bulk - Approximately 44,000 Seeds\u003c\/li\u003e\n  \u003cli\u003e1 lb - Wholesale - Approximately 176,000 Seeds\u003c\/li\u003e\n  \u003cli\u003e5 lb - Wholesale - Approximately 880,000 Seeds\u003c\/li\u003e\n  \u003cli\u003e25 lb - Wholesale - Approximately 4,400,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eNon-GMO Giant Musselburgh Leek seeds are available for \u003ca href=\"https:\/\/www.trueleafmarket.com\/pages\/shipping-information\" target=\"_blank\"\u003e\u003cstrong\u003eFast Free Shipping\u003c\/strong\u003e\u003c\/a\u003e on qualifying orders.\u003c\/p\u003e","brand":"Mountain Valley Seed Company","offers":[{"title":"1.5 g Packet","offer_id":32161988804723,"sku":"49922","price":2.99,"currency_code":"USD","in_stock":true},{"title":"0.25 Oz","offer_id":32161988837491,"sku":"47480","price":5.73,"currency_code":"USD","in_stock":true},{"title":"1 Oz","offer_id":32161988870259,"sku":"47481","price":8.84,"currency_code":"USD","in_stock":true},{"title":"4 Oz","offer_id":32161988903027,"sku":"47482","price":18.11,"currency_code":"USD","in_stock":true},{"title":"1 Lb","offer_id":32161988935795,"sku":"47483","price":50.06,"currency_code":"USD","in_stock":true},{"title":"5 Lb","offer_id":32161988968563,"sku":"47484","price":184.54,"currency_code":"USD","in_stock":true},{"title":"25 Lb","offer_id":32161989001331,"sku":"47485","price":731.61,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/files\/leek-seeds-giant-musselburgh-comp.jpg?v=1762444514"},{"product_id":"organic-american-flag-leek","title":"Leek Seeds - American Flag Leek - Organic","description":"\u003cp\u003e\u003cem\u003eAllium ampeloprasum\u003c\/em\u003e (105 days) Originated around 1870. Also called \"Giant Musselburh\" or \"Scotch Flag.\" Leeks date back to the time of the Ancient Egyptians. Their popularity has grown through many cultures since then. Leeks create a tasty pearl-white bulb with huge green leaves. They have a delicate onion flavor that makes them a favorite in soups, stews and salads. Perfect for the home gardener and market grower.\u003c\/p\u003e\n\u003c!--split--\u003e\n\u003ch2\u003eLeek Seeds - American Flag Leek - Organic\u003c\/h2\u003e\n\u003cp\u003eStems grow 10-15\" long and about 2-3\" in diameter. Leek seeds should be planted indoors 50 to 60 days before last frost. Very hardy; overwinters well in most regions, doing well in both southern and northern states. Leeks can also be planted directly in the garden as soon as the soil can be worked. Leeks like long sunny days to grow big. Leeks have few pests or diseases. Hilling your leeks will encourage longer shanks.\u003c\/p\u003e\n\u003c!--attr--\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eSeeds Per Package:\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!--endattr--\u003e\n\u003cul\u003e\n\u003cul\u003e\n\u003cli\u003e1 g - Approximately 375 Seeds\u003c\/li\u003e\n\u003cli\u003e1 oz - Approximately 11,000 Seeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately 44,000 Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Approximately 176,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/ul\u003e","brand":"Sustainable Seed Company","offers":[{"title":"1 g Packet","offer_id":39391391481971,"sku":"45573","price":3.89,"currency_code":"USD","in_stock":true},{"title":"1 OZ","offer_id":39391391514739,"sku":"45575","price":12.82,"currency_code":"USD","in_stock":true},{"title":"4 Oz","offer_id":39391391547507,"sku":"45576","price":33.31,"currency_code":"USD","in_stock":true},{"title":"1 LB","offer_id":39391391580275,"sku":"45574","price":102.33,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/files\/organic-american-flag-leek-comp.jpg?v=1759500242"},{"product_id":"chinese-leek-seeds-flowering","title":"Chinese Leek Seeds - Flowering","description":"\u003cp\u003e65-75 days to maturity. \u003cem\u003eAllium tuberosum\u003c\/em\u003e ‘Flowering’. Flowering Chinese Leek Seeds. Non-GMO, cool-season perennial heirloom. This popular Chinese specialty herb is a vigorous perennial. It is grown for its young flower buds, long stems, and slender deep-green blades. All parts of this plant are edible, including mature flowers, which have a delicate garlic onion flavor. The savory and handsome flower stems are considered gourmet in many parts of the world. This variety is suitable for harvest from mid-spring to early fall when grown in a greenhouse and from late spring to late fall when grown in the field. ~ 10,250 seeds \/ oz.\u003c\/p\u003e\n\u003cp\u003e\u003c!--split--\u003e\u003c\/p\u003e\n\u003ch2\u003eChinese Leek Seeds - Flowering - Heirloom\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.trueleafmarket.com\/pages\/the-vegetable-growing-guide-from-true-leaf-market\" target=\"_blank\"\u003e\u003cstrong\u003eDownload Free Vegetable Growing Guide PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003c!--attr--\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLatin Name:\u003c\/strong\u003e\u003cspan\u003e \u003cem\u003eAllium tuberosum\u003c\/em\u003e ‘Flowering’\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e 65-75 Days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Germination:\u003c\/strong\u003e 7-14 Days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeeding Depth:\u003c\/strong\u003e 0.25 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Width:\u003c\/strong\u003e 8-12 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRow Spacing:\u003c\/strong\u003e 4-6 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Height:\u003c\/strong\u003e 14-16 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e A neat rhizomatous clump of erect stalks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil Preference:\u003c\/strong\u003e Rich in organic matter but light. Deep soil. Not picky about pH.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature Preference:\u003c\/strong\u003e 65-75℉\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight Preference:\u003c\/strong\u003e Full sun to part shade\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePests and Disease:\u003c\/strong\u003ePests and diseases do not usually target Chinese leeks. In warm climates, aphids can be problematic.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlowering Chinese Leek Color:\u003c\/strong\u003e Green to white leaves. White flowers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlowering Chinese Leek Flavor:\u003c\/strong\u003e Delicate, mild garlic flavor.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!--endattr--\u003e \u003cbr\u003e \n\u003cp\u003e\u003cstrong\u003eOther Common Names:\u003c\/strong\u003e Bong he, buchu, dok kui chaai, flowering Chinese chive, flowering Chinese leek, gau tsoi fa, gow choy, jiu cai, jiu huang, jiu cai hua, kuichai, kutsay bulaklak, nin hua, nira no hana, oriental chive, or garlic chive, golden chive, blanched chive, yellow Chinese chive.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eHow to Grow Flowering Chinese Leek\u003c\/h3\u003e\n\u003cp\u003eSuitable for zones 3-9. Direct sow seeds in late spring to early summer after the last frost. Keep soil moist. Fertilize as needed. If transplanting, do so when 5-6 leaves appear. Cut back any blooms during the first season to have healthier plants next season. Requirements for flowering: sufficient vegetative growth (1-2 years), low temperatures in winter, and long summer days. Generally, Chinese leeks will not produce many flowers in the first growing season. Remove weeds promptly and water infrequently but deeply. \u003c\/p\u003e \n\u003cp\u003eFor growing blanched leeks (cultivate only the most robust plants in this manner): after an initial harvest of green leaves, cover with a tunnel and exclude all light while continuing to provide all of the plant's other needs. The new sprouts will emerge in darkness and have a more tender texture and subtle flavor.\u003c\/p\u003e\n\n\u003ch3\u003eHarvesting Flowering Chinese Leek\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eHarvest by cutting just above ground level.\u003c\/p\u003e\n\u003ch3\u003eCulinary Tips\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eEvery part of this plant is edible and has a delicious garlicky flavor. Use it in soups, stir-fries, tempura, dumplings, and salads. It is excellent in egg dishes. The flowers are often an edible garnish in dishes like sashimi.\u003c\/p\u003e\n\u003ch3\u003eTips From Our Gardeners\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003e“There is plenty of great information on the web about caring for perennial Chinese leeks. I recommend any of Joy Larkcom’s books, such as \u003cem\u003eOriental Vegetables\u003c\/em\u003e, for more detailed information on maintenance.”\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 20.7517%;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" height=\"89\" width=\"89\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/files\/Lara-Wadsworth.jpg?v=1656702669\" alt=\"placeholder\"\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 75.2483%;\"\u003e \u003cem\u003e- Lara Wadsworth, True Leaf Market Writer\u003c\/em\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eSeeds Per Package\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 g packet - Approximately 730 Seeds\u003c\/li\u003e\n\u003cli\u003e1 oz - Approximately 10,250 Seeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately 41,000 Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Approximately 164,000 Seeds\u003c\/li\u003e\n\u003cli\u003e5 lb - Approximately 820,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!--split--\u003e","brand":"Kitazawa Seed Company","offers":[{"title":"2 g Packet","offer_id":39895989059699,"sku":"58969","price":3.99,"currency_code":"USD","in_stock":true},{"title":"1 Oz","offer_id":39895989092467,"sku":"58970","price":12.31,"currency_code":"USD","in_stock":true},{"title":"4 Oz","offer_id":39895989125235,"sku":"58971","price":30.49,"currency_code":"USD","in_stock":true},{"title":"1 Lb","offer_id":39895989158003,"sku":"58972","price":91.25,"currency_code":"USD","in_stock":true},{"title":"5 Lb","offer_id":39895989190771,"sku":"58973","price":353.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/files\/chinese-leek-seeds-flowering-Comp.jpg?v=1762447055"},{"product_id":"chinese-leek-seeds-broad-leaved-nira","title":"Chinese Leek Seeds - Broad Leaved Nira","description":"\u003cp\u003e100+ days to maturity. \u003cem\u003eAllium tuberosum\u003c\/em\u003e ‘Broad Leaved Nira’. Broad Leaved Nira Chinese Leek Seeds. Non-GMO, cool-season perennial heirloom. This popular Chinese specialty herb is a vigorous perennial for its young flower buds, long stems, and broad, deep-green blades. It is an excellent choice for home gardens and commercial growing. The savory and handsome flower stems are considered gourmet in many parts of the world. This Japanese variety of Chinese leek has deep green, broad, thick leaves with a garlic-onion flavor. Its tolerance to heat and cold makes it very easy to grow. ~ 9,300 seeds \/ oz.\u003c\/p\u003e\n\u003cp\u003e\u003c!--split--\u003e\u003c\/p\u003e\n\u003ch2\u003eChinese Leek Seeds - Broad Leaved Nira - Heirloom\u003c\/h2\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.trueleafmarket.com\/pages\/the-vegetable-growing-guide-from-true-leaf-market\" target=\"_blank\"\u003e\u003cstrong\u003eDownload Free Vegetable Growing Guide PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\u003c!--attr--\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLatin Name:\u003c\/strong\u003e\u003cspan\u003e \u003cem\u003eAllium tuberosum\u003c\/em\u003e ‘Broad Leaved Nira’\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e 100+ Days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Germination:\u003c\/strong\u003e 7-14 Days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeeding Depth:\u003c\/strong\u003e 0.25 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Width:\u003c\/strong\u003e 8-12 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRow Spacing:\u003c\/strong\u003e 4-6 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Height:\u003c\/strong\u003e 14-16 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e A neat rhizomatous clump of erect stalks.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil Preference:\u003c\/strong\u003e Rich in organic matter but light. Deep soil. Not picky about pH.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature Preference:\u003c\/strong\u003e 65-75℉\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight Preference:\u003c\/strong\u003e Full sun to part shade.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePests and Disease:\u003c\/strong\u003e Pests and diseases do not usually target Chinese leeks. In warm climates, aphids can be problematic.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBroad Leaved Nira Chinese Leek Color:\u003c\/strong\u003e Green to white leaves. White flowers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBroad Leaved Nira Chinese Leek Flavor:\u003c\/strong\u003e Delicate, mild garlic flavor. \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!--endattr--\u003e \u003cbr\u003e \n\u003cp\u003e\u003cstrong\u003eOther Common Names:\u003c\/strong\u003e Flat chives, bong he, buchu, dok kui chaai, Chinese chive, gau tsoi fa, gow choy, jiu cai, jiu huang, jiu cai hua, kuichai, kutsay bulaklak, nin hua, nira no hana, oriental chive, or garlic chive, golden chive, blanched chive, yellow Chinese chive.\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eHow to Grow Broad Leaved Nira Chinese Leek\u003c\/h3\u003e\n\u003cp\u003eSuitable for zones 3-9. Direct sow seeds in late spring to early summer after the last frost. Keep soil moist. Fertilize as needed. If transplanting, do so when 5-6 leaves appear. Cut back any blooms during the first season to have healthier plants in the next season. Requirements for flowering: sufficient vegetative growth (1-2 years), low temperatures in winter, and long summer days. Remove weeds promptly and water infrequently but deeply. Once established, the plant can be divided and raised for several years.\u003c\/p\u003e \n\u003cp\u003eFor growing blanched leeks (cultivate only the most robust plants in this manner): after an initial harvest of green leaves, cover with a tunnel and exclude all light while continuing to provide all of the plant's other needs. The new sprouts will emerge in darkness and have a more tender texture and subtle flavor.\u003c\/p\u003e\n\n\u003ch3\u003eHarvesting Broad Leaved Nira Chinese Leek\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eHarvest by cutting just above ground level.\u003c\/p\u003e\n\u003ch3\u003eCulinary Tips\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eEvery part of this plant is edible and has a delicious garlicky flavor. Very popular in Asian cooking, it is used in soups, stir-fries, tempura, dumplings, and salads. It is excellent in egg and meat dishes. Use the onion-flavored flowers as an edible garnish.\u003c\/p\u003e\n\u003ch3\u003eTips From Our Gardeners\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003e“I have learned that Chinese Leeks last the longest if they are not harvested too frequently. If they are over-used, they will begin to decline in just 3 or 4 years.”\u003c\/p\u003e\n\u003ctable width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd style=\"width: 20.7517%;\"\u003e\u003cimg style=\"display: block; margin-left: auto; margin-right: auto;\" height=\"89\" width=\"89\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/files\/Lara-Wadsworth.jpg?v=1656702669\" alt=\"placeholder\"\u003e\u003c\/td\u003e\n\u003ctd style=\"width: 75.2483%;\"\u003e \u003cem\u003e- Lara Wadsworth, True Leaf Market Writer\u003c\/em\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\n\u003ch3\u003eSeeds Per Package\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e2 g packet - Approximately 670 Seeds\u003c\/li\u003e\n\u003cli\u003e1 oz - Approximately 9,300 Seeds\u003c\/li\u003e\n\u003cli\u003e4 oz - Approximately 37,200 Seeds\u003c\/li\u003e\n\u003cli\u003e1 lb - Approximately 148,800 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!--split--\u003e","brand":"Kitazawa Seed Company","offers":[{"title":"2 g Packet","offer_id":39895989289075,"sku":"58965","price":3.99,"currency_code":"USD","in_stock":false},{"title":"1 Oz","offer_id":39895989321843,"sku":"58966","price":9.29,"currency_code":"USD","in_stock":false},{"title":"4 Oz","offer_id":39895989354611,"sku":"58967","price":22.03,"currency_code":"USD","in_stock":false},{"title":"1 Lb","offer_id":39895989387379,"sku":"58968","price":65.69,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/files\/chinese-leek-seeds-broad-leaved-nira-Comp.jpg?v=1762447056"},{"product_id":"leek-seeds-large-american-flag-clearance-seeds","title":"Leek Seeds - Large American Flag - Clearance Seeds","description":"\u003cp\u003e\u003cstrong\u003e44% Germination - Non-refundable clearance seeds\u003c\/strong\u003e. 90-130 Days to maturity. Large American Flag Leek Seeds. Large American Flag seeds produce leeks with large stems and leaves. This hardy crop can tolerate cold climates and has a mild flavor similar to onions, making it excellent for stews, soups, and salads. These clearance Large American Flag Leek seeds are 16% below germination standards. Approx 9,000 seeds\/oz. \u003ca href=\"https:\/\/www.trueleafmarket.com\/products\/leek-large-american-flag-seeds\" title=\"High germ, regular Large American Flag Leek Seeds.\"\u003eClick here to view regularly priced, high germination seed\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003c!--split--\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/www.trueleafmarket.com\/pages\/the-vegetable-growing-guide-from-true-leaf-market\" target=\"_blank\"\u003e\u003cstrong\u003eDownload Free Vegetable Growing Guide PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\n\u003c!--attr--\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLatin Name:\u003c\/strong\u003e \u003cem\u003eAllium ampeloprasum\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardiness Zone:\u003c\/strong\u003e Annual 2-11 (Biennial 7-11)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e 90-130\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Germination:\u003c\/strong\u003e 7-14\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeeding Depth:\u003c\/strong\u003e 0.25 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Spacing:\u003c\/strong\u003e 4-6 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRow Spacing:\u003c\/strong\u003e 8-16 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Height:\u003c\/strong\u003e 18-24 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrowth Habit:\u003c\/strong\u003e Sturdy upright stalk\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil Preference:\u003c\/strong\u003e Loose, light, fertile, well-drained\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemperature Preference:\u003c\/strong\u003e 55-75 F\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight Preference:\u003c\/strong\u003e Full sun\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePests and Diseases:\u003c\/strong\u003e No serious diseases, but monitor regularly for aphids, cabbage worms, flea beetles, and thrips.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge American Flag Leek Color:\u003c\/strong\u003e Lightly green and white stalks, flesh, and meat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge American Flag Leek Flavor:\u003c\/strong\u003e Mildly sweet and onion-like\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!--endattr--\u003e\n\n\u003ch2\u003eLarge American Flag Leek Garden Seeds - Below Standard - Low Germ\u003c\/h2\u003e\n\n\u003ch3\u003eGermination Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGermination: 44%\u003c\/li\u003e\n\u003cli\u003eState (Utah) Requirements: 60%\u003c\/li\u003e\n\u003cli\u003eSuggested Use\/s: Gardening\u003c\/li\u003e\n\u003cli\u003eSpecial Directions: This seed is 16% below standard. Increase the number of seeds you plant to ensure you get the growth you envision.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat is \"Below Standard Seed\"?\u003c\/h3\u003e\n\n\u003cp\u003eSimply put, it is seed that doesn't meet our state's (Utah) germination standard, a standard that varies slightly from seed to seed. Any seed intended for gardening with a below-standard germination rate cannot be sold alongside seed that meets state requirements (which often reflect national germination requirements).\u003c\/p\u003e\n\n\u003cp\u003eWe send samples of all our seed to the \u003ca href=\"https:\/\/ag.utah.gov\/farmers\/plants-industry\/\"\u003eUtah Department of Agriculture\u003c\/a\u003e, where they perform several tests to assess the quality of the seed. These state-wide and national seed standards are in line with \u003ca href=\"https:\/\/analyzeseeds.com\/?v=dfd44cc06c1b\"\u003eAssociation of Official Seed Analysts\u003c\/a\u003e (AOSA), which exist to ensure consumers that they are getting the highest quality seed, as advertised. Since this seed doesn't meet the state standard, we mark it as \"Below Standard Seed\".\u003c\/p\u003e\n\n\u003cp\u003eLow germination seeds are \u003cstrong\u003enon-refundable\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca title=\"High germ, regular Large American Flag Leek Seeds.\" href=\"https:\/\/www.trueleafmarket.com\/products\/leek-large-american-flag-seeds\"\u003eClick here to view regularly priced, high germination seed\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cbr\u003e\n\n\u003ch3\u003eHow to Grow Large American Flag Leeks from Seed\u003c\/h3\u003e\n\u003cp\u003eLeek is an overwintering biennial that boasts a milder, less pungent variation of onion while having the same tolerances to frost, disease, and pests. Above the soil, leeks appear to be thicker and broader than onion plants, without developing a bulbous root. Leeks mature up to 24 inches tall and take up only a few inches in width in the garden.\u003c\/p\u003e\n\u003cp\u003eLeeks are a cool, hardy crop that can be sown directly in early spring or late fall. Begin 10-12 weeks indoors before the final spring frost or 6-8 weeks before the first autumn frost. Plant 2-3 seeds 0.25 inches deep per cell, 2-3 inches apart, in the garden in deeply tilled, organic, well-drained soil. Germinates in 7-14 days, thinning back to every 4-6 inches in the garden. Leeks have a shallow root system and require regular watering and a top layer of mulch.\u003c\/p\u003e\n\u003ch3\u003eLarge American Flag Leeks in the Vegetable Garden\u003c\/h3\u003e\n\u003cp\u003eLeeks are an overwintering biennial that boasts a milder, less pungent variation of the onion while having the same tolerances to frost, disease, and pests. Above the soil, leeks appear to be thicker, broader onion plants without developing a bulbous root. Leek matures up to 24 inches tall and takes up only a few inches in width in the garden. Grow leeks alongside other winter favorites such as scallions, garlic, shallots, and onions for similar growing and harvesting times.\u003c\/p\u003e\n\u003cp\u003eLarge American Flag Leeks (\u003cem\u003eAllium porrum var. ampeloprasum\u003c\/em\u003e), also known as Scotch Flag or Giant Musselburgh, are tasty vegetables in the onion family, with a sweeter, milder flavor than onions. It has large white stems with green leaves at the top. It likes moist soil, but shouldn't be overwatered. The flavor is wonderful if extra care is taken to blanch the stalks. Will overwinter in warmer climates. American Flag Leek is a biennial, grown as an annual. Leeks are great boiled, fried, baked, and steamed. Also goes well in soups, stews, and stir-fries. The baby leeks after thinning are great in salads. Leeks have been around since ancient Egypt. Leeks are popular in many cultures.\u003c\/p\u003e\n\u003cp\u003eStems grow 10-15 inches long and about 2-3 inches in diameter. Leek seeds should be planted indoors 50 to 60 days before the last frost. Very hardy; overwinters well in most regions, doing well in both southern and northern states. Leeks can also be planted directly in the garden as soon as the soil can be worked - leeks like long sunny days to grow big. Leeks have few pests or diseases. Hilling your leeks will encourage longer shanks.\u003c\/p\u003e\n\u003ch3\u003eHarvesting Large American Flag Leek\u003c\/h3\u003e\n\u003cp\u003eWide varieties have a longer harvest time, but some may be ready as soon as 80 days. Like asparagus spears, harvest leek stalks from beneath the soil by carefully prying them up from the roots with a gardening fork. As a relative of the onion, leeks are also eaten somewhat similarly, with the white portion of the stalk being the most flavorful and prized part of the vegetable.\u003c\/p\u003e\n\u003ch3\u003eAbout Large American Flag Leek Seeds\u003c\/h3\u003e\n\u003cp\u003eOriginated around 1870.\u003c\/p\u003e\n\u003cp\u003eAlso called \u003cem\u003eGiant Musselburgh\u003c\/em\u003e or \u003cem\u003eScotch Flag\u003c\/em\u003e. Leeks date back to the time of the Ancient Egyptians. Their popularity has grown through many cultures since then.\u003c\/p\u003e\n\u003cp\u003eLeeks form a tasty, pearl-white bulb with large green leaves. They have a delicate onion flavor that makes them a favorite in soups, stews, and salads.\u003c\/p\u003e\n\u003cp\u003ePerfect for the home gardener and market grower.\u003c\/p\u003e\n\u003cp\u003eRecommended by the Following State Universities or Ag Extension Offices as a variety that performs well for their region. \u003cstrong\u003eFL, OR, TX\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cbr\u003e\n\n\u003ch4\u003eLarge American Flag Leek Seeds Per Package:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e5 lb - Approximately 720,000 Seeds\u003c\/li\u003e\n\u003cli\u003e25 lb - Approximately 3,600,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!--split--\u003e\n","brand":"True Leaf Market","offers":[{"title":"5 lb","offer_id":45146429325427,"sku":"83875","price":40.0,"currency_code":"USD","in_stock":true},{"title":"25 lb","offer_id":45146429358195,"sku":"83876","price":150.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/files\/1782749229_leek_large_american_flag_below_standard_low_germ_clearance_comp_00505825-c3e2-410a-9d72-737b49ac0735.jpg?v=1783029006"},{"product_id":"leek-seeds-carentan-clearance-seeds","title":"Leek Seeds - Carentan - Clearance Seeds","description":"\u003cp\u003e\u003cstrong\u003e44% Germination - Non-refundable clearance seeds\u003c\/strong\u003e. 95-110 Days to maturity. Carentan Leek Seeds. Carentan leeks are an excellent addition to dishes that need an extra oniony zest. Tender white stems grow 8.5 inches long and 2 inches wide. The Carentan leek came to the United States in the 1800s and became commercially available in the 1880s. These clearance Carentan Leek seeds are 16% below germination standards. Approx 8,980 seeds\/oz. \u003ca href=\"https:\/\/www.trueleafmarket.com\/products\/leek-seeds-carentan\" title=\"High germ, regular Carentan Leek Seeds.\"\u003eClick here to view regularly priced, high germination seed\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003c!--split--\u003e\n\n\u003cp\u003e\u003ca href=\"https:\/\/www.trueleafmarket.com\/pages\/the-vegetable-growing-guide-from-true-leaf-market\" target=\"_blank\"\u003e\u003cstrong\u003eDownload Free Vegetable Growing Guide PDF\u003c\/strong\u003e\u003c\/a\u003e\u003c\/p\u003e\n\n\u003c!--attr--\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eLatin Name:\u003c\/strong\u003e \u003cem\u003eAllium porrum\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDays to Maturity:\u003c\/strong\u003e 95-110 days\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHardiness Zone:\u003c\/strong\u003e All zones in United States\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlanting Depth:\u003c\/strong\u003e 0.5 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePlant Spacing:\u003c\/strong\u003e 8-10 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRow Spacing:\u003c\/strong\u003e 2 inches\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoil Preference:\u003c\/strong\u003e pH 6.5 to 7\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTemp Preference:\u003c\/strong\u003e 60-65 F for germination\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLight Preference:\u003c\/strong\u003e Full sun or light shade\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePests\/Diseases:\u003c\/strong\u003e Leek moths, thrips, and powdery mildew\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColor:\u003c\/strong\u003e White stem with green leaves\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Onion-flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c!--endattr--\u003e\n\n\u003ch2\u003eCarentan Leek Garden Seeds - Below Standard - Low Germ\u003c\/h2\u003e\n\n\u003ch3\u003eGermination Details\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGermination: 44%\u003c\/li\u003e\n\u003cli\u003eState (Utah) Requirements: 60%\u003c\/li\u003e\n\u003cli\u003eSuggested Use\/s: Gardening\u003c\/li\u003e\n\u003cli\u003eSpecial Directions: This seed is 16% below standard. Increase the number of seeds you plant to ensure you get the growth you envision.\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eWhat is \"Below Standard Seed\"?\u003c\/h3\u003e\n\n\u003cp\u003eSimply put, it is seed that doesn't meet our state's (Utah) germination standard, a standard that varies slightly from seed to seed. Any seed intended for gardening with a below-standard germination rate cannot be sold alongside seed that meets state requirements (which often reflect national germination requirements).\u003c\/p\u003e\n\n\u003cp\u003eWe send samples of all our seed to the \u003ca href=\"https:\/\/ag.utah.gov\/farmers\/plants-industry\/\"\u003eUtah Department of Agriculture\u003c\/a\u003e, where they perform several tests to assess the quality of the seed. These state-wide and national seed standards are in line with \u003ca href=\"https:\/\/analyzeseeds.com\/?v=dfd44cc06c1b\"\u003eAssociation of Official Seed Analysts\u003c\/a\u003e (AOSA), which exist to ensure consumers that they are getting the highest quality seed, as advertised. Since this seed doesn't meet the state standard, we mark it as \"Below Standard Seed\".\u003c\/p\u003e\n\n\u003cp\u003eLow germination seeds are \u003cstrong\u003enon-refundable\u003c\/strong\u003e.\u003c\/p\u003e\n\n\u003cp\u003e\u003ca title=\"High germ, regular Carentan Leek Seeds.\" href=\"https:\/\/www.trueleafmarket.com\/products\/leek-seeds-carentan\"\u003eClick here to view regularly priced, high germination seed\u003c\/a\u003e.\u003c\/p\u003e\n\n\u003cbr\u003e\n\n\u003ch3\u003eCarentan Leek Growth Habits:\u003c\/h3\u003e\n\u003cp\u003eSow seeds indoors 8-10 weeks before the last frost date. Plant the open-pollinated Carentan leek seeds 0.5 inches deep and thin to about an inch when the seedlings reach 3 inches high. After hardening off, you may transplant them 8-10 inches apart. To maximize the white part of the leek, mound up soil around each plant. Leeks can stay in the garden until just before the ground freezes.\u003c\/p\u003e\n\n\u003ch3\u003eSquare-foot Gardening:\u003c\/h3\u003e\n\u003cp\u003eTransplant the leeks 4 to a square foot.\u003c\/p\u003e\n\n\u003ch3\u003eVarious Culinary Uses for Carentan Leek:\u003c\/h3\u003e\n\u003cp\u003eLeeks are a great addition to many dishes. Before using, however, make sure to wash them thoroughly as there may be dirt between the layers of the leek. Once clean, heirloom Carentan leeks are best cooked to release their subtle flavors and soften their fibrous texture. You can use them to make a rich, hearty potato leek soup. Or pair them with asparagus for a great vegetable quiche. You can substitute them for onions in any recipe.\u003c\/p\u003e\n\n\u003ch3\u003eCarentan Leek Benefits:\u003c\/h3\u003e\n\u003cp\u003eLeeks grown from non-GMO, heirloom Carentan leeks are a great source of vitamins A, C, and K. Vitamin A helps protect the eyes from age-related decline. Vitamin K is important in promoting efficient blood clotting. Leeks also contain iron, important for red blood cells, and manganese, which assists in regulating nerve functions and the brain. Finally, leeks are a good source of fiber.\u003c\/p\u003e\n\n\u003cbr\u003e\n\n\u003ch4\u003eCarentan Leek Seeds Per Package:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003e1 lb - Approximately 143,600 Seeds\u003c\/li\u003e\n\u003cli\u003e5 lb - Approximately 718,000 Seeds\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003c!--split--\u003e\n","brand":"True Leaf Market","offers":[{"title":"1 lb","offer_id":45146529529971,"sku":"83879","price":15.0,"currency_code":"USD","in_stock":true},{"title":"5 lb","offer_id":45146529562739,"sku":"83880","price":60.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2016\/2681\/files\/1782747401_leek_carentan_below_standard_low_germ_clearance_comp_9a6056f1-e09d-476e-a505-fac7e12b5e39.jpg?v=1783028996"}],"url":"https:\/\/store.trueleafmarket.com\/collections\/leek\/zone-11.oembed","provider":"True Leaf Market","version":"1.0","type":"link"}